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Browsing by Author "Zaragozá Torres, Patricia"

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Browsing by Author "Zaragozá Torres, Patricia"

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    Development of a colorimetric sensor array for squid spoilage assessment 
    Zaragozá Torres, Patricia; Fuentes López, Ana; Ruiz Rico, María; Vivancos, José-Luis; Fernández Segovia, Isabel; Ros-Lis, José Vicente; Barat Baviera, José Manuel; Martínez-Máñez, Ramón (Elsevier, 2015-05-15)
    [EN] The aim of this work was to develop and evaluate a rapid, easy-to-use optoelectronic system for the shelf-life assessment of squid in cold storage. For this purpose, an optoelectronic nose was designed, which consisted ...
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    Evaluation of sea bream (Sparus aurata) shelf life using an optoelectronic nose 
    Zaragozá Torres, Patricia; Fuentes López, Ana; Fernández Segovia, Isabel; Vivancos, José-Luis; Rizo Párraga, Arancha María; Ros-Lis, José Vicente; Barat Baviera, José Manuel; Martínez-Máñez, Ramón (Elsevier, 2013-05-15)
    [EN] A new optoelectronic nose for the shelf-life assessment of fresh sea bream in cold storage has been developed. The chromogenic array used eight sensing materials (based on aluminium oxide and silica gel) containing ...
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    Fish Freshness Decay Measurement with a Colorimetric Array 
    Zaragozá Torres, Patricia; Ribes, Susana; Fuentes López, Ana; Vivancos, José-Luis; Fernández Segovia, Isabel; Ros-Lis, José Vicente; Barat Baviera, José Manuel; Martínez-Máñez, Ramón (Elsevier, 2012-09)
    The development of rapid non-destructive techniques to determine fish quality and shelf-life is vital to guarantee food safety. The aim of this study was to evaluate a new optoelectronic nose composed by eight sensing ...
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    Monitorization of Atlantic salmon (Salmo salar) spoilage using an optoelectronic nose 
    Zaragozá Torres, Patricia; Fernández Segovia, Isabel; Fuentes López, Ana; Vivancos, José-Luis; Ros-Lis, José Vicente; Barat Baviera, José Manuel; Martínez-Máñez, Ramón (Elsevier, 2014-05)
    [EN] An optoelectronic nose for monitoring Atlantic salmon (Salmo salar) spoilage has been developed. The chromogenic array uses eight sensing materials containing pH and a Lewis acid indicator adsorbed in aluminium oxide ...
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    Proof of concept of using chromogenic arrays as a tool to identify blue cheese varieties 
    Zaragozá Torres, Patricia; Ros Lis, José Vicente; Vivancos Bono, José Luís; Martínez Mañez, Ramón (Elsevier, 2015-04)
    A new chromogenic array for the identification and classification of blue cheeses has been developed. It is based on the response of a chromogenic array composed of five sensing materials prepared by the incorporation of ...
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    Study of fishmeal substitution on growth performance and shelf-life of giltheadsea bream (Sparusaurata) 
    Zaragozá, Patricia; Martínez-Llorens, Silvia; Fernández Segovia, Isabel; Vivancos, José-Luis; Tomas-Vidal, A.; Fuentes López, Ana; Ros-Lis, José Vicente; Martínez-Máñez, Ramón; Barat Baviera, José Manuel (MDPI AG, 2020-06)
    [EN] In this work the effect of partial or total replacement of fishmeal by plant protein sources and krill and squid meal on growth performance and shelf-life of gilthead sea bream was evaluated. Plant protein dietswith ...