Arenas Álvarez, Raquel(Universitat Politècnica de València, 2022-10-14)
[ES] El objetivo del proyecto global es el desarrollo de un nuevo sistema de visión para robots del sector industrial que perfeccionará la información percibida del entorno con la integración de una nueva generación de ...
[EN] Flavor release from powders depends on the glass transition temperature (Tg) and water absorption. This study reports a simple method to estimate the apparent Tg by aroma sensing upon flavor release from spray-dried ...
Bengoetxea González, Guillermo(Universitat Politècnica de València, 2021-01-26)
[ES] En este trabajo se recogen la información sobre sistemas de biomateriales basados en partículas (micro/nano) para la liberación de iones y sus posibles aplicaciones en el ámbito biosanitario. Las nanopartículas y ...
Cervera March, Javier(Universitat Politècnica de València, 2016-09-07)
[ES] Las costumbres en la alimentación de los últimos años muestran un interés del consumidor por ciertos alimentos que, además de su propio valor nutritivo, también ayuden a mantener el estado general de salud del organismo, ...
Gómez Estaca, Joaquin; Balaguer Grimaldo, María de la Paz; GAVARA CLEMENTE, RAFAEL; Hernandez Muñoz, Maria Pilar(Elsevier, 2012)
Nanoparticles with a compact spherical structure and a narrow size distribution were prepared from a zein protein polymer by electrohydrodynamic atomization. The effects of key parameters of the process (polymer concentration, ...
Traffano-Schiffo, Maria Victoria; Castro Giraldez, Marta; Fito Suñer, Pedro José; Perullini, M.; Santagapita, P. R.(Elsevier, 2018-01)
[EN] Previous works show that the addition of trehalose and gums in ß-galactosidase (lactase) Ca(II)-alginate encapsulation systems improved its intrinsic stability against freezing and dehydration processes in the pristine ...
[EN] The effect of the encapsulation of eugenol and cinnamon leaf essential oil (CLEO) in lecithin liposomes on the losses of these
compounds during the chitosan film formation process by casting was evaluated. Film-forming ...
The incorporation of potentially antimicrobial volatile compounds (orange essential oil and limonene) into soy and rapeseed nanoliposomes was carried out by encapsulating them trough sonication of their aqueous dispersions. ...
This work analyses the release of n-hexanal and D-limonene from edible films, previously encapsulated in the iota-carrageenan matrix (with and without lipid). Both volatile compounds have different physicochemical properties. ...
[EN] Antimicrobial volatile substances from plants have become known as a suitable alternative to synthetic pesticides and food preservatives. The study tested the antifungal activity against Aspergillus niger of seven ...
García Casado, Esther(Universitat Politècnica de València, 2020-07-14)
[ES] La actividad antimicrobiana de los componentes de los aceites esenciales (CAEs) es bien conocida. Sin embargo, su alta volatilidad y su potente aroma limitan su aplicación en la formulación de una amplia gama de ...
[EN] Cerium-containing microcapsules were obtained by means of water/oil (W/O) emulsion technology using tetraethyl orthosilicate (TEOS) as the precursor. Synthesis parameters as water/ethanol molar ratio, surfactant ...
Franco Ribeiro, Elisa(Universitat Politècnica de València, 2021-03-04)
[ES] El proceso de emulsificación de aceites ricos en compuestos bioactivos permite su mejor aplicación y conservación durante el tiempo de almacenamiento. Entre los diversos mecanismos de emulsificación, se destaca el ...
Torres-Giner, Sergio; Wilkanowicz, Sabina; Meléndez-Rodríguez, Beatriz; Lagaron, Jose M.(American Chemical Society, 2017-06-07)
[EN] This work originally reports on the use of electrohydrodynamic processing (EHDP) to encapsulate Aloe vera (AV, Aloe barbadensis Miller) using both synthetic polymers, i.e., polyvinylpyrrolidone (PVP) and poly(vinyl ...
Protopulvinaria pyriformis (Cockerell) (Hemiptera: Coccidae), a scale native to South America, is a major pest of laurel, Laurus nobilis L., and a potential pest of other ornamental plants in urban green areas. We evaluated ...
Gómez Llorente, Héctor(Universitat Politècnica de València, 2018-10-11)
[ES] Los aminoácidos constituyen los elementos básicos de las estructuras proteicas, siendo por tanto necesarios para el desarrollo de células y tejidos de animales superiores. Muchos de ellos son clave en diferentes ...
Jiménez Marco, Alberto(Universitat Politècnica de València, 2013-04-25)
Abstract
Biodegradable starch-glycerol based films were obtained. The influence of lipid compounds (palmitic, stearic and oleic acid), other polymers (hydroxypropylmethylcellulose and sodium caseinate) and bioactive ...
Ruiz Rico, María; Daubenschüz, Hanna; Pérez Esteve, Edgar; Marcos Martínez, María Dolores; Amorós, Pedro; Martínez Mañez, Ramón; Barat Baviera, José Manuel(Elsevier, 2016-08)
Mesoporous silica particles (MSPs) are considered suitable supports to design gated materials for the encapsulation of bioactive molecules. Folates are essential micronutrients which are sensitive to external agents that ...
[EN] The application of antioxidant ingredients is one of the most common ways to delay and prevent the detrimental effect of oxygen in foods. Some of the most widely used and studied antioxidants are carboxylic acids, ...
Moliner Marin, Manuel; Gabay, Jadeene E.; Kliewer, Chris E.; Carr, Robert T.; Guzman, Javier; Casty, Gary L.; Serna Merino, Pedro Manuel; Corma Canós, Avelino(American Chemical Society, 2016-12-07)
[EN] We report the encapsulation of platinum species in highly siliceous chabazite (CHA) crystallized in the presence of N,N,N-trimethyl-1-adamantammonium and a thiol-stabilized Pt complex. When compared to Pt/SiO2 or ...