Plazas Ávila, María de la O; González-Orenga, Sara; Nguyen, Huu Trong; Morar, Irina M.; Fita, Ana; Boscaiu, Monica; Prohens Tomás, Jaime; Vicente, Oscar(Elsevier, 2022-02-05)
[EN] Wild relatives of eggplant (Solanum melongena) are of interest for breeding for tolerance to drought. To assess the potential of eggplant wild relatives from different gene pools, 18 accessions belonging to eggplant ...
[EN] Numerous studies have revealed the remarkable health-promoting activities of citrus fruits, all of them related to the accumulation of bioactive compounds, including vitamins and phytonutrients. Anthocyanins are ...
Lopez-de-Dicastillo, Carol; Alonso, Jose M.; Catala Moragrega, Ramón; Gavara Clemente, Rafael; Hernandez-Muñoz, Pilar(American Chemical Society, 2010)
[EN] Ethylene-vinyl alcohol copolymer (EVOH) films containing catechin or quercetin as antioxidant agents were successfully produced by extrusion. The addition of these bioactive compounds did not modify greatly their water ...
Periche Santamaría, Angela; Castelló Gómez, María Luisa; Heredia Gutiérrez, Ana Belén; Escriche Roberto, Mª Isabel(Springer Verlag (Germany), 2015)
[EN] This study evaluated the application of ultrasound
techniques and microwave energy, compared to conventional
extraction methods (high temperatures at atmospheric pressure),
for the solid–liquid extraction of steviol ...
Igual Ramo, Marta; García Martínez, Eva María; Camacho Vidal, Mª Mar; Martínez Navarrete, Nuria(Elsevier, 2013-04)
[EN] Grapefruit phytochemicals (beta-carotene and flavonoids) stability after different jam processing was evaluated. Osmotic dehydration, microwave energy and conventional heating techniques have been used to obtain jam. ...
Zeballos, Jose Luis; Adibi, Walid; Giménez Millán, Rosalia; Monforte Gilabert, Antonio José; Moreno, María Angeles; Gogorcena, Yolanda(Springer Verlag (Germany), 2016-06)
[EN] Fruit quality is an essential criterion used to select new cultivars in peach breeding programs and is determined based on a combination of organoleptic and nutritional traits. The aim of this study was to identify ...
[EN] This study originally explores the use of naringin (NAR), gallic acid (GA), caffeic acid (CA), and quercetin (QUER) as natural antioxidants for bio-based high-density polyethylene (bio-HDPE). These phenolic compounds ...
[EN] Antioxidant properties of commercial sugarcane-derived products were analysed to study their suitability for being used as functional ingredients. Cane honey, several jaggeries and several brown sugars were selected ...
[EN] Persimmon leaves have played an important role in Chinese medicine. Persimmon extracts and formulations have been shown to possess a wide range of pharmacological activities, including antioxidant, hypolipidaemic and ...
Ramón Berenguel, Ricardo(Universitat Politècnica de València, 2023-09-15)
[ES] El pimiento es uno de los principales cultivos hortícolas y tiene un elevado valor nutricional, además de ser apreciado por su sabor. En este trabajo final de máster se analizará mediante cromatografía liquida de alta ...
Jiménez Pérez, Marisa(Universitat Politècnica de València, 2021-12-28)
[ES] La concienciación ciudadana por el cambio climático ha incentivado a que los sistemas de producción sostenible hayan evolucionado notoriamente en los últimos años, especialmente el ámbito de la agricultura ecológica ...
Ahrazem, Oussama; Rubio Moraga, Angela; González Nebauer, Sergio; Molina Romero, Rosa Victoria; Gómez Gómez, Lourdes(American Chemical Society, 2015-10-14)
[EN] The present state of knowledge concerning developmental processes and the secondary metabolism of saffron, Crocus sativus L. (Iridaceae), along with the genes involved in these processes so far known, is reviewed. ...
Escriche Roberto, Mª Isabel; Kadar, Melinda; Juan Borrás, María del Sol; Doménech Antich, Eva Mª(Elsevier, 2014-01-01)
[EN] Total antioxidant activity, physicochemical parameters, and the profile of flavonoids and phenolic acid
compounds were evaluated for: their ability to distinguish between the botanical origins of four types
of ...
[EN] The influence of vegetation period length of cardoon plants (Cynara cardunculus L.) on herb yield and its pharmacological value conditioned by chemical contents in air dried herb was examined in the research. The ...
Fernández Moreno, Josefina Patricia(Universitat Politècnica de València, 2016-09-18)
[EN] Until recently, the genetic improvement of tomato (Solanum lycopersicum) was focused in agronomic traits, such as yield and biotic or abiotic stresses; therefore the interest in tomato fruit quality is relatively new. ...
Campos Beneyto, Laura; López-Gresa, María Pilar; Fuertes, Diana; Belles Albert, José Mª; Rodrigo Bravo, Ismael; Lisón, Purificación(Springer (Biomed Central Ltd.), 2019-10-26)
[EN] Background: Secondary metabolites play an important role in the plant defensive response. They are produced as
a defence mechanism against biotic stress by providing plants with antimicrobial and antioxidant weapons. ...
Escriche Roberto, Mª Isabel; Kadar, Melinda Andreea; Juan Borrás, María del Sol; Doménech Antich, Eva Mª(Elsevier, 2011-06)
This study evaluates the usefulness of flavonoids (naringenin, hesperetin, chrysin, galangin, kaempferol, luteolin, pinocembrin, and quercetin) and phenolic acids (caffeic acid and p-coumaric acid) together with 37 volatile ...
Esparza Balaguer, Raquel(Universitat Politècnica de València, 2015-09-10)
[EN] The new consumer trends are very marked by consumer preference for
food that provides health benefits. The aim of this study is to formulate a
soluble cocoa with enhanced antioxidant properties thanks to the total ...
Marqués Cardete, Roger(Universitat Politècnica de València, 2021-01-25)
[ES] La citricultura española produce unos 7 millones de toneladas de cítricos al año siendo nuestro país uno de los principales productores a nivel mundial, pero sobre todo es reconocido por ser el principal exportador ...
Serrano García, Sara(Universitat Politècnica de València, 2021-10-13)
[ES] Como consecuencia del procesado y la transformación de la naranja se generan millones de toneladas de residuos en todo el mundo. Esto representa un problema a nivel medioambiental y económico, por lo que surge la ...