Amorós Ramos, Pablo(Universitat Politècnica de València, 2023-10-16)
[ES] El escurrido de centrífuga procedente de una estación depuradora de aguas residuales urbanas
(EDARU) es una corriente residual de una etapa clave en el tratamiento de los lodos generados
durante el proceso de ...
Sospedra Ciscar, Javier(Universitat Politècnica de València, 2011-07-29)
El objetivo de este estudio es determinar la influencia del sedimento en el ciclo de nutrientes en la zona de arenas finas a lo largo de un ciclo anual en el litoral de Gandia (Mediterráneo occidental). Se realizaron cuatro ...
[EN] Apricot pretreated with RF and then dried with convective hot air at 65℃, 3.0m/s in this research. RF pretreatment time of 20, 30, 40 and 50min were chosen. Results showed that, there is only falling rate period during ...
[EN] In this paper, hot air drying (HAD) was applied when moisture content of apple slices range from 50% to 86%, and then vacuum-filling nitrogen drying (VFND) was used till moisture content reaching 7%. Results showed ...
Ruiz-Cortina Seco, Patricia(Universitat Politècnica de València, 2014-11-25)
[EN] Cullera Estany is an estuary with great ecological importance, very useful for men
because it constitutes a unique coastal environment and it acts as a drainage area in
flooding times.
Men’s action have transformed ...
[EN] A pilot-scale microalgae (Chlorella spp.) and primary sludge anaerobic co-digestion (ACoD) plant was run for one year in an anaerobic membrane bioreactor (AnMBR) at 35 °C, 70 d solids retention time and 30 d hydraulic ...
Sebastiá Frasquet, María Teresa; Rodilla Alama, Miguel(Springer Verlag (Germany), 2013-01)
Identifying and quantifying the key anthropogenic nutrient input sources are essential to adopting management measures that can target input for maximum effect in controlling the phytoplankton biomass. In this study, three ...
[EN] The aim of this work was to verify the influence of drying on physical and chemical characteristics of residues from rice milk production. Residues were from the production of white, red and black rice. They were ...
López López, María Teresa(Universitat Politècnica de València, 2014-02-19)
Los aportes de agua dulce de ríos y acequias, influyen en la variabilidad espacial de la
comunidad fitoplanctónica, debido principalmente a la descarga de nutrientes procedentes de la
escorrentía de aguas de regadío y ...
Gadea, I.; Rodilla, M.; Sospedra, J.; Falco, S.; Morata, T.(Universidade de Vigo, 2013-01)
[EN] Seasonal variability in the phytoplankton community of the coastal area of Gandia in the south of the Gulf of Valencia (Western Mediterranean Sea) was examined in relation to physical and chemical surface water variables ...
Barreiro Simón, Mateo(Universitat Politècnica de València, 2021-01-13)
[ES] Los eventos de eutrofización son un problema cada vez más grave que afecta a las costas del mar Mediterráneo. Ante este escenario los países de la Unión Europea han desarrollado normativas como la DMA con el objetivo ...
De Meyer, Amandine(Universitat Politècnica de València, 2020-02-28)
[EN] The Tancat de la Pipa is a reserve area within the Natural Park of l'Albufera. It was created in 2009 from the transformation of preexisting rice into a series of transformed wetlands to improve the water quality of ...
Selfa Martínez, Enric(Universitat Politècnica de València, 2020-03-23)
[ES] Debido al problema del uso incontrolado del agua subterránea en la agricultura, así como la introducción de agroquímicos en los cultivos, es necesario estudiar las debilidades de los acuíferos, los principales peligros ...
[EN] The European Water Framework Directive aims to achieve a good status of all inland and coastal waters in the European Union by evaluating the status and the anthropogenic pressures to natural water bodies. As such, ...