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Browsing by Subject "Chemical properties"

Now showing items 1-7 of 7

Bioethanol steam reforming on Ni-based modified mordenite. Effect of mesoporosity, acid sites and alkaline metals

Da Costa Serra, Javier Francisco; Navarro Ruiz, María Teresa; Rey Garcia, Fernando; Chica, Antonio (Elsevier, 2012-04)

Support plays an important role in the preparation of highly active and selective bioethanol steam reforming catalysts since it helps in the dispersion of metal particles and enhances its activity via metal-support ...
DESARROLLO Y CARACTERIZACION DE PELÍCULAS DE ALMIDÓN DE MAÍZ POR MEZCLADO CON COMPUESTOS MÁS HIDROFÓBICOS

Ortega Toro, Rodrigo (Universitat Politècnica de València, 2015-07-01)

[EN] Different strategies were used to improve physical properties of corn starch based films, with glycerol (30%) as plasticizer, based on increasing their hydrophobic character in order to reduce the materials' water ...
Evaluación de las propiedades físico-químicas de suelos hídricos mediterráneos: El caso de la Albufera de Valencia

Bustamante Albert, Jaime (Universitat Politècnica de València, 2021-10-08)

[ES] El presente trabajo de fin de máster ha consistido en el muestreo, análisis y cartografiado de los suelos hídricos de todo el Parque Natural de la Albufera de Valencia. Se han realizado un total de 113 sondeos mediante ...
Molten salt attack on multilayer and funcionally-graded YSZ coating

Carpio-Cobo, Pablo; Salvador Moya, Mª Dolores; Borrell Tomás, María Amparo; Navarro-López, Lucia; Sánchez, E. (Elsevier, 2018)

[EN] Thermal barrier coatings have been extensively studied in the last years in order to increase the operational temperature of the current gas turbines as well as to improve the coating lifetime. Many coating characteristics ...
Physicochemical characterization of mesquite flours

Sandoval Torres, S.; Reyes López, L.; Méndez Lagunas, L.; Rodríguez Ramírez, J.; Barriada Bernal, G. (Editorial Universitat Politècnica de València, 2018-09-07)

[EN] Ethnic foods are healthy products interesting for the new societies. Mesquite flour offers another option for making gluten-free recipes as part of a diet for people with celiac disease. The physicochemical properties ...
Secondary organic aerosol formation from the photo-oxidation of benzene

Borrás García, Esther Mª; Tortajada Genaro, Luis Antonio (Elsevier, 2012-02)

The production of condensate compounds from the degradation of benzene by OH radical chemistry was studied. Secondary organic aerosol (SOA) formation was investigated in the EUPHORE (European Photoreactor) simulation ...
The effects of agriculture on groundwater

Selfa Martínez, Enric (Universitat Politècnica de València, 2020-03-23)

[ES] Debido al problema del uso incontrolado del agua subterránea en la agricultura, así como la introducción de agroquímicos en los cultivos, es necesario estudiar las debilidades de los acuíferos, los principales peligros ...