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Browsing by Subject "Melissopalynological analysis"

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A potentiometric electronic tongue for the discrimination of honey according to the botanical origin. Comparison with traditional methodologies: Physicochemical parameters and volatile profile

Escriche Roberto, Mª Isabel; Kadar, Melinda Andreea; Doménech Antich, Eva Mª; Gil Sánchez, Luís (Elsevier, 2012-04)

[EN] The effectiveness of a potentiometric electronic tongue, made of various metals and metallic compounds was evaluated for the differentiation of honey in three different states: raw, liquefied and pasteurized. Principal ...
Correlation between methyl anthranilate level and percentage of pollen in Spanish citrus honey

Juan Borrás, María del Sol; Periche Santamaría, Angela; Doménech Antich, Eva Mª; Escriche Roberto, Mª Isabel (Wiley, 2015-07)

[EN] The common level of methyl anthranilate (MA) in Spanish citrus honey and the correlation between this compound and the percentage of citrus pollen (sometimes underrepresented) are evaluated. The MA analysis methodology ...
Volatile fraction composition and physicochemical parameters as tools for the differentiation of lemon blossom honey and orange blossom honey

Kadar, Melinda Andreea; Juan Borrás, María del Sol; Carot Sierra, José Miguel; Doménech Antich, Eva Mª; Escriche Roberto, Mª Isabel (Wiley, 2011-12)

Background: Volatile fraction profile and physicochemical parameters were studied with the aim of evaluating their effectiveness for the differentiation between lemon blossom honey (Citrus limon L.) and orange blossom honey ...

Now showing items 1-3 of 3

Browsing by Subject "Melissopalynological analysis"

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Browsing by Subject "Melissopalynological analysis"