Aguado García, Carlos(Universitat Politècnica de València, 2018-07-30)
[EN] From the industry has been reported high demand for the need to investigate this type of
equipment, since it requires a large part of research and experimentation in the empirical part,
paying ...
Muñoz Biendicho, Mario(Universitat Politècnica de València, 2015-09-10)
[EN] A methodology was proposed for spray drying process design to synthesize rosehip
microcapsules with a future cosmetic application. First was developed an experimental
practice in a spray dryer Büchi B-290 and ...
[EN] This study is aimed to improve the antioxidant property of instant coffee by using microencapsulation technique and spray drying. Concentrated coffee extract was mixed with Konjac glucomannan hydrolysate (KGMH) and ...
Navarro Selma, Ignacio(Universitat Politècnica de València, 2015-11-13)
[ES] Uno de los factores clave en la calidad de los productos elaborados por las empresas del sector de la alimentación es la preservación de los aromas propios del alimento. En este trabajo se han estudiado los efectos ...
Dolçà Camáñez, Celia(Universitat Politècnica de València, 2015-12-14)
[CA] L’ús de pesticides químics ocasiona un gran nombre de problemes per a la salut humana i el medi ambient. Davant aquesta problemàtica, els “Green Pesticides” es converteixen en una alternativa.
La seva forma d’obtenció ...
[EN] Potential factors leading to surface oil were investigated by analyzing the impact of emulsion properties, atomization and drying conditions separately. An increased oil load, droplet size and in particular the size ...
Some nonserious skin infections can be treated by hydration and antibacterial control. Microcapsules containing aloe-chitin are often used to treat this kind of problem. Microcapsules were applied to cotton fabrics by ...
Mancebo Campos, Jorge(Universitat Politècnica de València, 2020-07-30)
[ES] La remolacha es una raíz casi esférica de forma globosa con un color morado muy característico, rica en minerales y compuestos bioactivos de entre los que destacan los compuestos fenólicos. Suele usarse en conserva ...
The formation of microcapsules with ß-cyclodextrin (ß-CD) can protect some lipophilic food components that are sensitive to oxygen and heat- or light-induced degradation. Microencapsulation of essential oil with this ...
[EN] The objective of this research was to microencapsulating the pumpkin seed oil (PSO) by the spray dryer and also investigating the effects of some process conditions on physicochemical properties of PSO microparticles. ...
Ortega Gabás, Silvia Pilar(Universitat Politècnica de València, 2016-10-17)
[ES] La técnica de microencapsulación y su aplicación en diferentes campos ha tenido un gran auge en las últimas décadas, se está observando cómo posee multitud de aplicaciones prácticas en sectores muy diferentes, como ...
Monllor Pérez, Pablo; Sánchez Nacher, Lourdes; Cases Iborra, Francisco Javier; Bonet Aracil, María Angeles(SAGE Publications (UK and US), 2009-03)
Microencapsulated products are very common in some fields, such as pharmacy, and the textile industry has recently incorporated them into their products. First, this research assessed the presence of fragrance microcapsules ...