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Browsing by Subject "Phenylpropanoids"

Now showing items 1-2 of 2

HS-SPME analysis of the volatiles profile of water celery (Apium nodiflorum), a wild vegetable with increasing culinary interest

Guijarro-Real, Carla; Rodríguez Burruezo, Adrián; Prohens Tomás, Jaime; Raigón Jiménez, Mª Dolores; Fita, Ana (Elsevier, 2019-07)

[EN] Water celery (Apium nodiflorum) is a wild plant traditionally harvested in some Mediterranean areas for being consumed raw. Despite its appreciated organoleptic properties, the aromatic profile of the fresh vegetable ...
Induction of cinnamate 4-hydroxylase and phenylpropanoids in virus-infected cucumber and melon plants

Belles Albert, José Mª; López-Gresa, María Pilar; Fayos, J.; Pallás Benet, Vicente; Rodrigo Bravo, Ismael; Conejero Tomás, Vicente (Elsevier, 2008)

[EN] In the present work, we have looked for the nature of the phenylpropanoids biosynthesized during the plant-pathogen reaction of two systems, Cucumis sativus and Cucumis melo infected with either prunus necrotic ringspot ...

Now showing items 1-2 of 2