The application of disinfectant thermo-nebulised into the air of laying hen houses to reduce airborne microorganisms was evaluated with emphasis on its effect on Mycoplasma gallisepticum. Two air disinfectant tests were ...
Guerra Galdo, Eva Hilda; Calvet Sanz, Salvador; Estellés Barber, Fernando; López Jiménez, Petra Amparo(International Energy and Environment Foundation, 2015)
The design of structures for animal husbandry has energy and environmental implications. Particularly,
the design of broiler houses should consider the comfort of animals in different situations, which is
crucial for ...
Adell Sales, Elisa; Moset Hernández, Verónica; Zhao, Yang; Cerisuelo García, Alba; Cambra López, María(Asociación Interprofesional para el Desarrollo Agrario, 2011)
[EN] In livestock houses, particulate matter (PM) and airborne microorganism are two of the most relevant
air pollutants. Particulate matter may carry microorganisms, the inhalation of which can cause detrimental
health ...
Traffano-Schiffo, Maria Victoria; Castro Giraldez, Marta; Herrero Bosch, Vicente; Colom Palero, Ricardo José; Fito Suñer, Pedro José(Elsevier, 2018)
[EN] The trend in meat consumption has changed drastically in the last years, mainly due to the relationship of red and processed meats with cancer and cardiovascular diseases, which has caused a substantial growth in ...
Traffano-Schiffo, Maria Victoria; Castro Giráldez, Marta; Colom Palero, Ricardo José; Fito Suñer, Pedro José(MDPI AG, 2017)
[EN] Due to the high intensification of poultry production in recent years, white chicken breast striping is one of the most frequently seen myopathies. The aim of this research was to develop a spectrophotometry-based ...
Calvet Sanz, Salvador(Universitat Politècnica de València, 2010-05-24)
La contaminación atmosférica originada por la producción animal intensiva afecta al medio ambiente global, a la salud de las personas y al bienestar de los animales de la propia granja. Se trata de una problemática de ...
Jorgensen, F.; Ellis-Iversen, J.; Rushton, S.; Bull, S. A.; Harris, S. A.; Bryan, S. J.; González Pellicer, Ana; Humphrey, T. J.(American Society for Microbiology, 2011)
[EN] Geographical and seasonal variation in the incidence and prevalence of Campylobacter jejuni and C. coli in housed broiler flocks reared in Great Britain in 2004 to 2006 was investigated in this study. Ceca (30) from ...
Calvet Sanz, Salvador; Gates, Richard S.; Zhang, GuoQiang; Estellés, F.; Ogink, Nico W. M.; Pedersen, Soren; Berckmans, Daniel(Elsevier, 2013-11)
Measuring gaseous and particulate emissions from livestock houses has been the subject of intensive research over the past two decades. Currently, there is general agreement regarding appropriate methods to measure emissions ...
Rubio Oquendo, Adrián(Universitat Politècnica de València, 2017-01-10)
[ES] Se va a realizar el proyecto de elaboración de una granja de 10000 gallinas ponedoras que se
alojarán en sistema alternativo con aviarios y con patio exterior. Durante este proyecto se
realizará la distribución y ...
Doménech Antich, Eva Mª; Jiménez Belenguer, Ana Isabel; Perez, Rosa; Ferrús Pérez, Mª Antonia; Escriche Roberto, Mª Isabel(Elsevier, 2015-11)
[EN] Antimicrobial resistance is considered to be a major public health concern in the framework of Horizon
2020. The risk to human health from foodborne antimicrobial resistant microorganisms can be determined
and ...
Sevilla Navarro, Sandra(Universitat Politècnica de València, 2021-07-03)
[ES] Salmonella es una de las principales causas de toxiinfecciones alimentarias en el mundo. En Europa, en el último año tuvo lugar un total de 94.203 casos de salmonelosis, de los cuales 8.730 fueron en España. La principal ...
Tomás Egea, Juan Ángel; Castro Giráldez, Marta; Fito Suñer, Pedro José(Editorial Universitat Politècnica de València, 2018-09-07)
[EN] Food dehydration is one of a main process to preserve meal. In order to optimaze a freeze-drying operation a physic model is needed to well describe the thermodynamic behaviors involved in this process. In this work, ...