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Browsing by Subject "Slaughter traits"

Now showing items 1-9 of 9

Effect of Alchornea cordifolia leaf meal inclusion and enzyme supplementation on performance and digestibility of rabbits

Ayodele, S.O.; Oloruntola, O.D.; Agbede, J.O. (Universitat Politècnica de València, 2016-09-28)

[EN] A feeding trial was conducted to study the performance, digestibility and health status of weaner rabbits fed diets including Alchornea cordifolia leaf meal (ALM: 18% crude protein [CP] and 12.9% crude fibre) and ...
Effect of hair shearing on live performance and carcass traits of growing rabbits under hot ambient temperature

Matics, ZS.; Kasza, R.; Gerencsér, ZS.; Radnai, I.; Dalle Zotte, A.; Cullere, M.; Szendrő, ZS. (Universitat Politècnica de València, 2020-09-30)

[EN] The aim of the study was to examine the effect of hair shearing in growing rabbits reared at high ambient temperature. The live performance and carcass traits of growing rabbits reared at 20°C (not sheared, C, n=50) ...
Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency

Harouz-Cherifi, Zakia; Kadi, S. A.; Mouhous, A.; Bannellier, C.; Berchiche, M.; Gidenne, T. (Universitat Politècnica de València, 2018-03-28)

[EN] Simplified diets are based on maximum incorporation of fodder and/or by-products into animal feed, thus minimizing the formulation and the costs. This study aimed to evaluate the possibility of feeding fattening rabbits ...
Effects of substitution of soybean meal-alfalfa-maize by a combination of field bean or pea with hard wheat bran on digestion and growth performance in rabbits in Algeria

Lounaouci-Ouyed, G.; Berchiche, M.; Gidenne, T. (Editorial Universitat Politècnica de València, 2014-06-25)

[EN] The aim of the trial was to study the effects of replacement of a soybean meal-alfalfa-maize based diet by a mixture of field bean (g/kg as fed: 257 crude protein [CP], 139 neutral detergent fibre [NDF]) or pea (g/kg ...
Genetic Analyses of Growth, Carcass and Meat Quality Traits in Maternal Lines of Rabbits and Their Diallel Cross/ Análisis Genético de Caracteres de Crecimiento, Matadero y Calidad de Carne en Lineas Maternales de Conejo y en su Cruzamiento Dialélico

Mínguez Balaguer, Carlos (Universitat Politècnica de València, 2014-06-09)

El gazapo engordado en explotaciones comerciales proviene de un cruzamiento a tres vías, y por tanto su madre (cruce de dos líneas maternales) aporta el 50% de sus genes y es necesario estudiar los caracteres de crecimiento ...
Genetic analysis of slaughter and carcass quality traits in crossbred rabbits coming from a diallel cross of four maternal lines

Mínguez, C.; Sáchez, J.P.; Ragab, M.; El Nagar, Ayman Gamal Fawzy; Baselga Izquierdo, Manuel (Editorial Universitat Politècnica de València, 2015-12-23)

[EN] An experiment was carried out to estimate the genetic group effects and the crossbreeding genetic parameters of slaughter and carcass traits using data on the rabbits that were progeny of does coming from a full diallel ...
Performance, haemato-biochemical indices and antioxidant status of growing rabbits fed on diets supplemented with Mucuna pruriens leaf meal

Oloruntola, Olugbenga D.; Ayodele, Simeon O.; Adeyeye, Samuel A.; Agbede, J. O. (Universitat Politècnica de València, 2018-12-27)

[EN] The effects of dietary Mucuna pruriens leaf meal (MLM) supplementation on rabbits’ performance, haemato-biochemical indices and antioxidant status outside their thermal neutrality zone (21 to 25°C) were evaluated. One ...
Polymorphisms in coding and non-coding regions of rabbit (Oryctolagus cuniculus) myogenin (MyoG) gene

Migdał, Łukasz; Pałka, Sylwia (Universitat Politècnica de València, 2021-06-30)

[EN] In animal breeding, selection based on growth is very often used, as this trait affects the profitability of animal production. Identification of polymorphisms within the genes affecting the growth process seems to ...
The effects of the complete replacement of barley and soybean meal with hard wheat by-products on diet digestibility, growth and slaughter traits of a local Algerian rabbit population

Lakabi-Ioualitene, D.; Lounaouci-Ouyed, G.; Berchiche, M.; Lebas, F.; Fortun-Lamothe, L. (World Rabbit Science. ICTA. UPV, 2010-08-02)

[EN] Eighty one rabbits were used to study the utilisation of hard wheat by-products on the growth of rabbits from a local Algerian population. At weaning (28 d, 501±99 g), the animals were individually caged and received ...