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Preliminary study of superheated steam spray drying: A case study with maltodextrin

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Preliminary study of superheated steam spray drying: A case study with maltodextrin

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dc.contributor.author Fuengfoo, Maelada es_ES
dc.contributor.author Devahastin, Sakamon es_ES
dc.contributor.author Niumnuy, Chalida es_ES
dc.contributor.author Soponronnarit, Somchart es_ES
dc.date.accessioned 2019-02-15T07:48:28Z
dc.date.available 2019-02-15T07:48:28Z
dc.date.issued 2018-09-07
dc.identifier.isbn 9788490486887
dc.identifier.uri http://hdl.handle.net/10251/116755
dc.description.abstract [EN] A spray dryer was modified and tested with superheated steam as the drying medium. The effect of the inlet temperature on the recovery and morphology of the dried powder was then investigated. The results were compared with those obtained from hot-air spray drying. The results showed that the use of superheated steam and an increase in the inlet temperature led to an increase in the product recovery. The morphological results correlated with those of the product recovery in that superheated steam powder exhibited more inflated skin, leading to less adhesion of the sprayed droplets to the dryer wall. es_ES
dc.description.sponsorship The authors express their sincere appreciation to the Thailand Research Fund (TRF) for supporting the study financially through the Senior Research Scholar Grant (Grant number RTA 5880009) to Author Devahastin and the Distinguished Research Professor Grant (Grant number DPG 5980004) to Author Soponronnarit. es_ES
dc.format.extent 8 es_ES
dc.language Inglés es_ES
dc.publisher Editorial Universitat Politècnica de València es_ES
dc.relation.ispartof IDS 2018. 21st International Drying Symposium Proceedings es_ES
dc.rights Reconocimiento - No comercial - Sin obra derivada (by-nc-nd) es_ES
dc.subject Drying es_ES
dc.subject Dehydration es_ES
dc.subject Dewatering es_ES
dc.subject Emerging technologies es_ES
dc.subject Products quality es_ES
dc.subject Process control es_ES
dc.subject Environmental es_ES
dc.subject Evaporation es_ES
dc.subject Sublimation es_ES
dc.subject Diffusion es_ES
dc.subject Energy es_ES
dc.subject Intensification es_ES
dc.subject Morphology es_ES
dc.subject Product recovery es_ES
dc.subject Spray drying es_ES
dc.subject Superheated steam drying es_ES
dc.title Preliminary study of superheated steam spray drying: A case study with maltodextrin es_ES
dc.type Capítulo de libro es_ES
dc.type Comunicación en congreso es_ES
dc.identifier.doi 10.4995/IDS2018.2018.7881
dc.relation.projectID info:eu-repo/grantAgreement/TRF//RTA5880009/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/TRF//DPG5980004/ es_ES
dc.rights.accessRights Abierto es_ES
dc.description.bibliographicCitation Fuengfoo, M.; Devahastin, S.; Niumnuy, C.; Soponronnarit, S. (2018). Preliminary study of superheated steam spray drying: A case study with maltodextrin. En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 1147-1154. https://doi.org/10.4995/IDS2018.2018.7881 es_ES
dc.description.accrualMethod OCS es_ES
dc.relation.conferencename 21st International Drying Symposium es_ES
dc.relation.conferencedate Septiembre 11-14, 2018 es_ES
dc.relation.conferenceplace Valencia, Spain es_ES
dc.relation.publisherversion http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/7881 es_ES
dc.description.upvformatpinicio 1147 es_ES
dc.description.upvformatpfin 1154 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.relation.pasarela OCS\7881 es_ES
dc.contributor.funder Thailand Research Fund es_ES


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