- -

Compositional variability in essential oils of twelve wormwood (Artemisia absinthium L.) accessions grown in the same environment

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Compartir/Enviar a

Citas

Estadísticas

  • Estadisticas de Uso

Compositional variability in essential oils of twelve wormwood (Artemisia absinthium L.) accessions grown in the same environment

Mostrar el registro sencillo del ítem

Ficheros en el ítem

dc.contributor.author Nguyen, Huong Thi es_ES
dc.contributor.author Tavaszi Sárosi, Sz. es_ES
dc.contributor.author Llorens Molina, Juan Antonio es_ES
dc.contributor.author Ladányi, Márta es_ES
dc.contributor.author Zamborine-Nemeth, Eva es_ES
dc.date.accessioned 2020-06-03T05:53:30Z
dc.date.available 2020-06-03T05:53:30Z
dc.date.issued 2018-08-08 es_ES
dc.identifier.issn 1041-2905 es_ES
dc.identifier.uri http://hdl.handle.net/10251/145124
dc.description.abstract [EN] One hundred and twenty individuals from twelve accessions of Artemisia absinthium grown in experimental plots were harvested during the vegetative period in order to evaluate volatile compositions. The essential oils were obtained by hydrodistillation and analyzed by the GCMS method. Evaluating the components higher than 1% of GC area, a total of sixty-nine compounds were identified, among them thirty monoterpenes and thirty-nine sequiterpenes. Major components of the oils were -thujone (0-51.7%), -thujone (0-89.8%), cis-epoxyocimene (0- 75.7%), trans-sabinyl acetate (0-94.5%), sabinene (0-33.8%), -myrcene (0-68.4%), linalool 15 (0-52.1%), ect. Based on main compounds we defined different chemotypes. The components (Z)-iso-citral, selin-11-en-4--ol, (Z)- and (E)-nuciferol isobutyrate characterise new chemotypes of wormwood as they have never been mentioned before in its EO. A connection between chemotype and habitat can not be justified in most cases. Natural populations of the accessions may have similar heterogeneity to those purchased on market. es_ES
dc.description.sponsorship This research was supported by the Higher Education Institutional Excellence Program (1783-3/2018/FEKUTSTRAT) awarded by the Ministry of Human Capacities within the framework of plant breeding and plant protection researches of Szent Istvan University. es_ES
dc.language Inglés es_ES
dc.publisher Taylor & Francis es_ES
dc.relation.ispartof Journal of Essential Oil Research es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Artemisia absinthium L. es_ES
dc.subject Chemotype es_ES
dc.subject Volatiles es_ES
dc.subject Intraspecific variability es_ES
dc.subject Thujone es_ES
dc.subject Ocimene es_ES
dc.subject.classification QUIMICA ANALITICA es_ES
dc.title Compositional variability in essential oils of twelve wormwood (Artemisia absinthium L.) accessions grown in the same environment es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1080/10412905.2018.1496856 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/Ministry of Human Capacities//1783-3%2F2018%2FFEKUTSRAT/ es_ES
dc.rights.accessRights Cerrado es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Química - Departament de Química es_ES
dc.description.bibliographicCitation Nguyen, HT.; Tavaszi Sárosi, S.; Llorens Molina, JA.; Ladányi, M.; Zamborine-Nemeth, E. (2018). Compositional variability in essential oils of twelve wormwood (Artemisia absinthium L.) accessions grown in the same environment. Journal of Essential Oil Research. 30(6):421-430. https://doi.org/10.1080/10412905.2018.1496856 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.1080/10412905.2018.1496856 es_ES
dc.description.upvformatpinicio 421 es_ES
dc.description.upvformatpfin 430 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 30 es_ES
dc.description.issue 6 es_ES
dc.relation.pasarela S\367429 es_ES
dc.contributor.funder Ministry of Human Capacities, Hungría es_ES
dc.description.references WANG, W.-M. (2004). On the origin and development of Artemisia (Asteraceae) in the geological past. Botanical Journal of the Linnean Society, 145(3), 331-336. doi:10.1111/j.1095-8339.2004.00287.x es_ES
dc.description.references Guarrera, P. M. (2005). Traditional phytotherapy in Central Italy (Marche, Abruzzo, and Latium). Fitoterapia, 76(1), 1-25. doi:10.1016/j.fitote.2004.09.006 es_ES
dc.description.references Omer, B., Krebs, S., Omer, H., & Noor, T. O. (2007). Steroid-sparing effect of wormwood (Artemisia absinthium) in Crohn’s disease: A double-blind placebo-controlled study. Phytomedicine, 14(2-3), 87-95. doi:10.1016/j.phymed.2007.01.001 es_ES
dc.description.references Krebs, S., Omer, T. N., & Omer, B. (2010). Wormwood (Artemisia absinthium) suppresses tumour necrosis factor alpha and accelerates healing in patients with Crohn’s disease – A controlled clinical trial. Phytomedicine, 17(5), 305-309. doi:10.1016/j.phymed.2009.10.013 es_ES
dc.description.references Nguyen, H. T., & Németh, Z. É. (2016). Sources of variability of wormwood ( Artemisia absinthium L.) essential oil. Journal of Applied Research on Medicinal and Aromatic Plants, 3(4), 143-150. doi:10.1016/j.jarmap.2016.07.005 es_ES
dc.description.references Juteau, F., Jerkovic, I., Masotti, V., Milos, M., Mastelic, J., Bessière, J.-M., & Viano, J. (2003). Composition and Antimicrobial Activity of the Essential Oil ofArtemisia absinthiumfrom Croatia and France. Planta Medica, 69(2), 158-161. doi:10.1055/s-2003-37714 es_ES
dc.description.references Meschler, J. (1999). Thujone Exhibits Low Affinity for Cannabinoid Receptors But Fails to Evoke Cannabimimetic Responses. Pharmacology Biochemistry and Behavior, 62(3), 473-480. doi:10.1016/s0091-3057(98)00195-6 es_ES
dc.description.references Ariño, A., Arberas, I., Renobales, G., Arriaga, S., & Dominguez, J. B. (1999). Essential Oil ofArtemisia absinthiumL. from the Spanish Pyrenees. Journal of Essential Oil Research, 11(2), 182-184. doi:10.1080/10412905.1999.9701105 es_ES
dc.description.references Rezaeinodehi, A., & Khangholi, S. (2008). Chemical Composition of the Essential Oil of Artemisia absinthium Growing Wild in Iran. Pakistan Journal of Biological Sciences, 11(6), 946-949. doi:10.3923/pjbs.2008.946.949 es_ES
dc.description.references Van Den Dool, H., & Dec. Kratz, P. (1963). A generalization of the retention index system including linear temperature programmed gas—liquid partition chromatography. Journal of Chromatography A, 11, 463-471. doi:10.1016/s0021-9673(01)80947-x es_ES
dc.description.references R.P. Adams, PhD. Identification of Essential Oil Components by Gas Chromatography/Mass Spectrometry, 4th, Carol Stream, Ill, Allured Pub Corp, pp. 804 (2007) es_ES
dc.description.references Blagojević, P., Radulović, N., Palić, R., & Stojanović, G. (2006). Chemical Composition of the Essential Oils of Serbian Wild-GrowingArtemisia absinthiumandArtemisia vulgaris. Journal of Agricultural and Food Chemistry, 54(13), 4780-4789. doi:10.1021/jf060123o es_ES
dc.description.references Nin, S., Arfaioli, P., & Bosetto, M. (1995). Quantitative Determination of Some Essential Oil Components of SelectedArtemisia absinthiumPlants. Journal of Essential Oil Research, 7(3), 271-277. doi:10.1080/10412905.1995.9698518 es_ES
dc.description.references M.S. Sorsa, J. Lokki and K. Forsén, Variability of Essential Oil Components in Chrysanthemum Vulgare L. In Finland, Helsinki, Acad. Scient. Fennicae, Helsinki, pp. 1–12 (1968). A. IV. Biologica. 135.Ann es_ES
dc.description.references Mucciarelli, M., Caramiello, R., Maffei, M., & Chialva, F. (1995). Essential oils from someArtemisia species growing spontaneously in North-West Italy. Flavour and Fragrance Journal, 10(1), 25-32. doi:10.1002/ffj.2730100105 es_ES
dc.description.references Llorens-Molina, J. A., Vacas, S., Castell, V., & Németh-Zámboriné, É. (2016). Variability of essential oil composition of wormwood (Artemisia absinthium L.) affected by plant organ. Journal of Essential Oil Research, 29(1), 11-21. doi:10.1080/10412905.2016.1202152 es_ES
dc.description.references Bailen, M., Julio, L. F., Diaz, C. E., Sanz, J., Martínez-Díaz, R. A., Cabrera, R., … Gonzalez-Coloma, A. (2013). Chemical composition and biological effects of essential oils from Artemisia absinthium L. cultivated under different environmental conditions. Industrial Crops and Products, 49, 102-107. doi:10.1016/j.indcrop.2013.04.055 es_ES
dc.description.references Németh-Zámboriné, É. (2015). Natural Variability of Essential Oil Components. Handbook of Essential Oils, 87-125. doi:10.1201/b19393-5 es_ES


Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem