Abebe, G. K., Bijman, J., Kemp, R., Omta, O., & Tsegaye, A. (2013). Contract farming configuration: Smallholders’ preferences for contract design attributes. Food Policy, 40, 14-24. doi:10.1016/j.foodpol.2013.01.002
Alexandri, C., Luca, L., & Kevorchian, C. (2015). Subsistence Economy and Food Security – The Case of Rural Households from Romania. Procedia Economics and Finance, 22, 672-680. doi:10.1016/s2212-5671(15)00282-8
Altieri, M. A. (2009). Agroecology, Small Farms, and Food Sovereignty. Monthly Review, 61(3), 102. doi:10.14452/mr-061-03-2009-07_8
[+]
Abebe, G. K., Bijman, J., Kemp, R., Omta, O., & Tsegaye, A. (2013). Contract farming configuration: Smallholders’ preferences for contract design attributes. Food Policy, 40, 14-24. doi:10.1016/j.foodpol.2013.01.002
Alexandri, C., Luca, L., & Kevorchian, C. (2015). Subsistence Economy and Food Security – The Case of Rural Households from Romania. Procedia Economics and Finance, 22, 672-680. doi:10.1016/s2212-5671(15)00282-8
Altieri, M. A. (2009). Agroecology, Small Farms, and Food Sovereignty. Monthly Review, 61(3), 102. doi:10.14452/mr-061-03-2009-07_8
Andersen, E., Elbersen, B., Godeschalk, F., & Verhoog, D. (2007). Farm management indicators and farm typologies as a basis for assessments in a changing policy environment. Journal of Environmental Management, 82(3), 353-362. doi:10.1016/j.jenvman.2006.04.021
Banfield, J. D., & Raftery, A. E. (1993). Model-Based Gaussian and Non-Gaussian Clustering. Biometrics, 49(3), 803. doi:10.2307/2532201
Chaplin, H., Gorton, M., & Davidova, S. (2007). Impediments to the Diversification of Rural Economies in Central and Eastern Europe: Evidence from Small-scale Farms in Poland. Regional Studies, 41(3), 361-376. doi:10.1080/00343400701282129
D’Souza, G., & Ikerd, J. (1996). Small Farms and Sustainable Development: Is Small More Sustainable? Journal of Agricultural and Applied Economics, 28(1), 73-83. doi:10.1017/s1074070800009470
Daskalopoulou, I., & Petrou, A. (2002). Utilising a farm typology to identify potential adopters of alternative farming activities in Greek agriculture. Journal of Rural Studies, 18(1), 95-103. doi:10.1016/s0743-0167(01)00027-4
Davidova, S., & Bailey, A. (2014). Roles of Small and Semi-subsistence Farms in the EU. EuroChoices, 13(1), 10-14. doi:10.1111/1746-692x.12044
Davidova, S., Fredriksson, L., Gorton, M., Mishev, P., & Petrovici, D. (2012). Subsistence Farming, Incomes, and Agricultural Livelihoods in the New Member States of the European Union. Environment and Planning C: Government and Policy, 30(2), 209-227. doi:10.1068/c1195r
Gower, J. C. (1971). A General Coefficient of Similarity and Some of Its Properties. Biometrics, 27(4), 857. doi:10.2307/2528823
Graeub, B. E., Chappell, M. J., Wittman, H., Ledermann, S., Kerr, R. B., & Gemmill-Herren, B. (2016). The State of Family Farms in the World. World Development, 87, 1-15. doi:10.1016/j.worlddev.2015.05.012
Guiomar, N., Godinho, S., Pinto-Correia, T., Almeida, M., Bartolini, F., Bezák, P., … Wästfelt, A. (2018). Typology and distribution of small farms in Europe: Towards a better picture. Land Use Policy, 75, 784-798. doi:10.1016/j.landusepol.2018.04.012
Halkidi, M., Batistakis, Y., & Vazirgiannis, M. (2001). Journal of Intelligent Information Systems, 17(2/3), 107-145. doi:10.1023/a:1012801612483
Ingram, J. (2018). Agricultural transition: Niche and regime knowledge systems’ boundary dynamics. Environmental Innovation and Societal Transitions, 26, 117-135. doi:10.1016/j.eist.2017.05.001
Jepsen, M. R., Kuemmerle, T., Müller, D., Erb, K., Verburg, P. H., Haberl, H., … Reenberg, A. (2015). Transitions in European land-management regimes between 1800 and 2010. Land Use Policy, 49, 53-64. doi:10.1016/j.landusepol.2015.07.003
Kuczynski, J., Liu, Z., Lozupone, C., McDonald, D., Fierer, N., & Knight, R. (2010). Microbial community resemblance methods differ in their ability to detect biologically relevant patterns. Nature Methods, 7(10), 813-819. doi:10.1038/nmeth.1499
Larson, D. F., Muraoka, R., & Otsuka, K. (2016). Why African rural development strategies must depend on small farms. Global Food Security, 10, 39-51. doi:10.1016/j.gfs.2016.07.006
Lowder, S. K., Skoet, J., & Raney, T. (2016). The Number, Size, and Distribution of Farms, Smallholder Farms, and Family Farms Worldwide. World Development, 87, 16-29. doi:10.1016/j.worlddev.2015.10.041
Mellor, J. W., & Malik, S. J. (2017). The Impact of Growth in Small Commercial Farm Productivity on Rural Poverty Reduction. World Development, 91, 1-10. doi:10.1016/j.worlddev.2016.09.004
Niska, M., Vesala, H. T., & Vesala, K. M. (2012). Peasantry and Entrepreneurship As Frames for Farming: Reflections on Farmers’ Values and Agricultural Policy Discourses. Sociologia Ruralis, 52(4), 453-469. doi:10.1111/j.1467-9523.2012.00572.x
Pavoine, S., Vallet, J., Dufour, A.-B., Gachet, S., & Daniel, H. (2009). On the challenge of treating various types of variables: application for improving the measurement of functional diversity. Oikos, 118(3), 391-402. doi:10.1111/j.1600-0706.2008.16668.x
Pinto-Correia, T., Rivera, M., Guarin, A., Grīviņš, M., Tisenkopfs, T. (this issue). Unseen food: the importance of extra-market small farm's production for rural households in Europe. Global Food Secur.
Pinto-Correia, T., Almeida, M., & Gonzalez, C. (2017). Transition from production to lifestyle farming: new management arrangements in Portuguese small farms. International Journal of Biodiversity Science, Ecosystem Services & Management, 13(2), 136-146. doi:10.1080/21513732.2017.1329753
Podani, J., & Schmera, D. (2006). On dendrogram-based measures of functional diversity. Oikos, 115(1), 179-185. doi:10.1111/j.2006.0030-1299.15048.x
Ricciardi, V., Ramankutty, N., Mehrabi, Z., Jarvis, L., & Chookolingo, B. (2018). How much of the world’s food do smallholders produce? Global Food Security, 17, 64-72. doi:10.1016/j.gfs.2018.05.002
Rivera, M., Guarín, A., Pinto-Correia, T., Almaas, H., Mur, L. A., Burns, V., … Sánchez Zamora, P. (2020). Assessing the role of small farms in regional food systems in Europe: Evidence from a comparative study. Global Food Security, 26, 100417. doi:10.1016/j.gfs.2020.100417
Samberg, L. H., Gerber, J. S., Ramankutty, N., Herrero, M., & West, P. C. (2016). Subnational distribution of average farm size and smallholder contributions to global food production. Environmental Research Letters, 11(12), 124010. doi:10.1088/1748-9326/11/12/124010
Shucksmith, M., & Rønningen, K. (2011). The Uplands after neoliberalism? – The role of the small farm in rural sustainability. Journal of Rural Studies, 27(3), 275-287. doi:10.1016/j.jrurstud.2011.03.003
Sutherland, L.-A., & Darnhofer, I. (2012). Of organic farmers and ‘good farmers’: Changing habitus in rural England. Journal of Rural Studies, 28(3), 232-240. doi:10.1016/j.jrurstud.2012.03.003
Sutherland, L.-A., Barlagne, C., & Barnes, A. P. (2019). Beyond ‘Hobby Farming’: towards a typology of non-commercial farming. Agriculture and Human Values, 36(3), 475-493. doi:10.1007/s10460-019-09930-5
Tang, C. S., Sodhi, M. S., & Formentini, M. (2016). An analysis of partially-guaranteed-price contracts between farmers and agri-food companies. European Journal of Operational Research, 254(3), 1063-1073. doi:10.1016/j.ejor.2016.04.038
Van de Velden, M., D’Enza, A. I., & Palumbo, F. (2016). Cluster Correspondence Analysis. Psychometrika, 82(1), 158-185. doi:10.1007/s11336-016-9514-0
Douwe van der Ploeg, J. (2010). The peasantries of the twenty-first century: the commoditisation debate revisited. The Journal of Peasant Studies, 37(1), 1-30. doi:10.1080/03066150903498721
Van der Ploeg, J. D., Laurent, C., Blondeau, F., & Bonnafous, P. (2009). Farm diversity, classification schemes and multifunctionality. Journal of Environmental Management, 90, S124-S131. doi:10.1016/j.jenvman.2008.11.022
Vanloqueren, G., & Baret, P. V. (2009). How agricultural research systems shape a technological regime that develops genetic engineering but locks out agroecological innovations. Research Policy, 38(6), 971-983. doi:10.1016/j.respol.2009.02.008
Velten, S., Leventon, J., Jager, N., & Newig, J. (2015). What Is Sustainable Agriculture? A Systematic Review. Sustainability, 7(6), 7833-7865. doi:10.3390/su7067833
Wiggins, S., Kirsten, J., & Llambí, L. (2010). The Future of Small Farms. World Development, 38(10), 1341-1348. doi:10.1016/j.worlddev.2009.06.013
Wilbur, A. (2013). Growing a Radical Ruralism: Back-to-the-Land as Practice and Ideal. Geography Compass, 7(2), 149-160. doi:10.1111/gec3.12023
Zmija, K., Fortes, A., Sumane, S., Ayambila, S., Zmija, D., Satula, L. and Sutherland, L. (this issue). Small farming and generational renewal in the context of food security challenges. Global Food Secur.
[-]