[EN] This paper describes a research by the application of a systemic model oriented to the
design of a product. This device works as abdominointestinal assistant allowing reduce
chronic functional constipation in people ...
Esnal-Angulo, Iñaki; Hernandis-Ortuño, Bernabé(Editorial Universitat Politècnica de València, 2017-11-30)
[EN] The study of the opinion of possible users and / or consumers on the design attributes of an abdominointestinal assistant to help alleviate constipation is presented. The aim of the study is the identification of the ...
Agudo Vicente, Begoña; Hernandis Ortuño, Bernabé; Agustín Fonfría, Miguel Ángel; Esnal Angulo, Iñaki(Editorial Universitat Politècnica de València, 2016-10-27)
[EN] It is intended to determine importance degree of the factors to be considered in the design
of a product, from the considerations set out by both the consumer and designer
perspective. By applying the method of ...
Hernandis De Haro, Cristina; Esnal Angulo, Iñaki(Editorial Universitat Politècnica de València, 2016-10-27)
[EN] Community Regulation (CE) No 852/2004 on the hygiene of foodstuffs provides that food businesses must
comply with the mandatory requirements to develop, implement and maintain a permanent procedure
based on the ...