[EN] To evaluate the effects of starch level and source on
growth performance, caecal fermentation, and carcass and meat
quality, six diets were formulated including different percentage of
barley (B) or corn (C) or ...
[EN] In order to evaluate the effect of transport duration and gender on carcass and meat quality, 204 rabbits were reared in individual cages from 35 d of age until slaughter at 77 d (average live weight at shipping: ...
[EN] This study was carried out to determine the proximate composition and nutritional adequacy of six complete commercial feeds for pet rabbits available in the Italian market. Wide variability was observed in the chemical ...