Buscar en RiuNet

Listar

Todo RiuNet

Mi cuenta

Acceder

Ayuda RiuNet

Admin. UPV

Listar por autor "Vélez Calabria, Glenda María"

Mostrando ítems 1-4 de 4

Effect of additives inclusion in gilthead seabream (Sparus aurata L.) diets on growth, enzyme activity, digestibility and gut histology fed with vegetable meals

Vélez-Calabria, Glenda; Tomas-Vidal, A.; Peñaranda, D.S.; Jover Cerda, Miguel; Martínez-Llorens, Silvia (MDPI AG, 2023-01)

[EN] The fishmeal replacement by vegetable meals or other alternative sources, without affecting fish performance and productivity, is one of the principal challenges in aquaculture. The use of hydrolyzed porcine mucosa ...
Fishmeal substitution by Iberian pig meal and vegetable proteins blend and inclusion of Isochrysis aff. galbana (T-Iso) in diets for gilthead seabream (Sparus aurata L.): Effects on growth and feed utilization efficiency

Vélez-Calabria, Glenda; Martínez-Llorens, Silvia; Milián-Sorribes, María C.; Jauralde García, Ignacio; Jover Cerda, Miguel; Tomas-Vidal, A. (Blackwell Publishing, 2021-12)

[EN] Research was carried out into the effect of partial and total fishmeal (FM) replacement by a vegetable and animal proteins blend, as well as the inclusion of microalgae in diets for gilthead seabream (Sparus aurata ...
Partial and total replacement of fishmeal by a vegetable and animal proteins blend and inclusion of Isochrysis galbana in diets for gilthead seabream (Sparus aurata L.): effects on growth and feed efficiency

Vélez Calabria, Glenda María (Universitat Politècnica de València, 2017-10-24)

A trial was conducted to evaluate the effect of partial and total replacement of fishmeal (FM) by a vegetable and animal proteins mixture as well as the inclusion of a microalgae in diets for gilthead seabream (Sparus ...
Successful inclusion of high vegetable protein sources in feed for rainbow trout without decrement in intestinal health

Vélez-Calabria, Glenda; Peñaranda, D.S.; Jover Cerda, Miguel; Martínez-Llorens, Silvia; Tomas-Vidal, A. (MDPI AG, 2021-12)

[EN] A reduction in fishmeal in diets is essential to achieve the aim of sustainable production. In the current work, using a plant protein blend of wheat gluten, wheat and soybean meal supplemented with Tau, Val, Lys and ...

Mostrando ítems 1-4 de 4

Listar por autor "Vélez Calabria, Glenda María"

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Buscar en RiuNet

Listar

Todo RiuNet

Mi cuenta

Ayuda RiuNet

Admin. UPV

Listar por autor "Vélez Calabria, Glenda María"