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Listar por autor "Martínez García, Asunción"

Mostrando ítems 1-5 de 5

Desarrollo y caracterización de biocomposites con cáscara de almendra para el sector juguetero

Ibáñez García, Ana (Universitat Politècnica de València, 2021-09-02)

[ES] En los últimos años, se ha incrementado la sensibilidad en torno a las cuestiones ambientales derivadas del uso de los materiales poliméricos basados en el petróleo y el impacto de éstos en el medio ambiente. La ...
Development of Blends to Improve Flexibility of Biodegradable Polymers

Jordá-Reolid, María; Ibáñez-García, Ana; Catani, Linda; Martínez-García, Asunción (MDPI AG, 2022-12)

[EN] In this study, binary blends of biodegradable polymers were prepared to improve the ductile properties of those that have a more rigid and/or brittle behaviour. Specifically, PLA, PHA and TPS were blended with different ...
Incorporation of Argan Shell Flour in a Biobased Polypropylene Matrix for the Development of High Environmentally Friendly Composites by Injection Molding

Jordà-Reolid, María; Moreno-García, Virginia; Martínez-García, Asunción; Covas, José A.; Gómez-Caturla, Jaume; Ivorra-Martinez, Juan; Quiles-Carrillo, Luis (MDPI AG, 2023)

[EN] In this study, a new composite material is developed using a semi bio-based polypropylene (bioPP) and micronized argan shell (MAS) byproducts. To improve the interaction between the filler and the polymer matrix, a ...
Recyclability Analysis of Starch Thermoplastic/Almond Shell Biocomposite

Ibáñez-García, Ana; Martínez-García, Asunción; Ferrándiz Bou, Santiago (MDPI AG, 2021-04)

[EN] This article is focused on studying the effect of the reprocessing cycles on the mechanical, thermal, and aesthetic properties of a biocomposite. This process is based on starch thermoplastic polymer (TPS) filled with ...
Study of the influence of the almond shell variety on the mechanical properties of starch-based polymer biocomposites

Ibáñez-García, Ana; Martínez García, Asunción; Ferrándiz Bou, Santiago (MDPI AG, 2020-09)

[EN] This article is focused on the development of a series of biodegradable and eco-friendly biocomposites based on starch polymer (Mater-Bi DI01A) filled with 30 wt % almond shell (AS) of different varieties (Desmayo ...