[EN] A highly prevalent IgE-binding protein band of 28 kDa is observed when Salsola kali pollen extract is incubated with individual sera from Amaranthaceae pollen sensitized patients. By an immunoproteomic analysis of S. ...
Casañ Raga, Natalia(Universitat Politècnica de València, 2018-09-17)
[ES] Los alérgenos alimentarios pueden provocar reacciones adversas de hipersensibilidad de tipo I.
Este proceso presenta una elevada prevalencia que puede afectar a la población sensibilizada vía
contacto, ingestión o ...
[EN] A high percentage of the population suffers from multiple food allergies justifying the importance of reliable diagnostic
methods. Single-analyte solutions based on the determination of specific immunoglobulins E ...