Cabot Lujambio, María Inés(Universitat Politècnica de València, 2023-11-10)
[ES] Los cítricos son el cultivo frutícola más importante de Uruguay en términos de producción, superficie y aporte económico. Considerando la gran contribución de los sistemas agroalimentarios a los impactos ambientales, ...
Cabot, María Inés; Lado, Joanna; Manzi, Matías; Sanjuán, N.(Elsevier, 2024-05)
[EN] Perennial fruit production at the commercial scale, such as citrus fruits, begins with seedling production in a nursery. This stage lasts several months and involves different phases and the use of substrates and ...
Cabot, María Inés; Lado, Joanna; Sanjuán Pellicer, María Nieves(Elsevier, 2023-01-15)
[EN] Lemons are a relevant agricultural commodity in Uruguay, mainly exported for fresh consumption. Food ecolabels are on the rise worldwide as consumers and authorities are increasingly demanding them. However, there ...
[EN] Purpose Mandarin is a relevant citrus crop in Uruguay both in terms of yield and area. This study is aimed at assessing the environmental impacts of mandarin cultivation in the country to identify the environmental ...
Cabot-Lujambio, María Inés; Lado, Joanna; Clemente Polo, Gabriela; Sanjuán Pellicer, María Nieves(Elsevier, 2022-09)
[EN] The citrus fruit sector is globally relevant. Considering the great contribution of agri-food systems to environmen-tal impacts, assessing and reducing them can make a positive contribution to the environment. Life ...