[EN] At the present communication realise an analysis of the costs at two productive models of Valencian tomato. We observe the differences and select the games of costs my affected in front of a possible improves genetics ...

[EN] The cultivated materials of 'Tomata Valenciana' are the result of the selection carried out by Valencian farmers based on their morphological, agronomic and organoleptic qualities. The different varieties were ...

[EN] The ‘Valencian Tomato’ is one of the traditional varieties of tomato with the most economic projection in current Valencian agriculture. Considering that this variety has not been the subject of genetic improvement, ...

[EN]Southern Europe is a secondary center of tomato diversification, especially in the Mediterranean basin, with a wide variety of types adapted to the environment. Recent studies have revealed extensive genetic and ...