Olmedo, Patricio; Núñez-Lillo, Gerardo; Ponce, Excequel; Alvaro, Juan E.; Baños, Jorge; Carrera, Esther; González-Fernández, Jose Jorge; Hormaza, Jose Ignacio; Campos, David; Chirinos, Rosana; Campos-Vargas, Reinaldo; Defilippi, Bruno Giorgio; Aguayo, Encarna; Pedreschi, Romina(Elsevier, 2024-08)
[EN] Color development in avocado fruits is a complex mechanism influenced by several factors. To understand this process, a comparative analysis was conducted between fruits of 'Fuerte' and 'Hass' avocado cultivars using ...
[EN] Reducing fruit and vegetable waste at the household level would significantly contribute to decreasing the overall environmental impact of the food chain. Achieving this requires an understanding of the most critical ...