[EN] The aim of this work was to extract soluble dietary fibre from orange by-product, by testing four different green (non-contaminant, solvent free) extraction technologies: hot water (HW), extrusion + hot water (EHW), ...
García de Ángela Benlloch, Lucía(Universitat Politècnica de València, 2022-10-18)
[EN] The industrialization of the orange produces high amounts of organic waste, which represents an environmental problem. Proper management is important to enable the reduction of waste and related problems, so good use ...
Pérez Pirotto, Claudia(Universitat Politècnica de València, 2023-01-17)
[ES] La presente tesis doctoral abarcó el desarrollo de un ingrediente a partir del subproducto de la industria citrícola. Se buscó obtener un ingrediente en polvo, con alto contenido de fibra soluble, que pudiera utilizarse ...
[EN] Citrus fruits are one of the main crops worldwide. Its industrialization, primarily juice production, produces large amounts of byproducts, composed of seeds and peels, that can be used to obtain new ingredients. In ...
[EN] This work studies the techno-functional properties of the spray dried water-soluble extracts from orange pomace, obtained from different green extraction technologies. Orange pomace, a by-product from the juice ...