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Fruit Agronomic and Quality Traits of Tomato F1 Hybrids Derived from Traditional Varieties

Sánchez Sánchez, Alicia; Flores, Pilar; Hernández, Virginia; Sánchez, Elena; Molina, Elia; López, Nuria; Rodríguez Burruezo, Adrián; Fenoll, José; Hellín, Pilar (MDPI AG, 2024-05)

[EN] The high genetic diversity of the tomato and its high micronutrient content make this fruit very interesting from an economic and nutritional point of view. The genetic erosion suffered by this crop, due to breeding ...
Variation in flavonoids in a collection of peppers (Capsicum sp.) under organic and conventional cultivation: effect of the genotype, ripening stage, and growing system

RIBES MOYA, ANA MARÍA; Adalid-Martinez, Ana Maria; Raigón Jiménez, Mª Dolores; Hellín, Pilar; Fita, Ana; Rodríguez Burruezo, Adrián (John Wiley & Sons, 2020-03-30)

[EN] BACKGROUND In recent years, the acreage used for organic agriculture and the demand for organic fruit and vegetables have increased considerably. Given this scenario, landraces, such as Capsicum landraces, can provide ...

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