Corominas, J.; Ramayo-Caldas, Y.; Castelló, A.; Muñoz, M.; Ibáñez-Escriche, Noelia; Folch, J. M.; Ballester, M.(Blackwell Publishing, 2012-12)
[EN] Long-chain acyl-CoA synthetase (ACSL) family members catalyse the formation of long-chain acyl-CoA from fatty acid, ATP and CoA, thus playing an important role in both de novo lipid synthesis and fatty acid catabolism. ...
Ramayo-Caldas, Y.; Mercadé, A.; Castelló, A.; Yang, B.; Rodríguez, C.; Alves, E.; Díaz, I.; Ibáñez-Escriche, Noelia; Noguera, J. L.; Pérez-Enciso, M.; Fernández, A. I.; Folch, J. M.(American Society of Animal Science, 2012-09)
[EN] The lipid content and fatty acid (FA) profile have an important impact in human health as well as in the technological transformation and nutritional and organoleptic quality of meat. A genome-wide association study ...
[EN] Background: The traditional strategy to map QTL is to use linkage analysis employing a limited number of markers. These analyses report wide QTL confidence intervals, making very difficult to identify the gene and ...
Ramayo-Caldas, Y.; Mach, N.; Esteve-Codina, A.; Corominas, J.; Castelló, A.; Ballester, M.; Estellé, J.; Ibáñez-Escriche, Noelia; Fernández, A.I.; Pérez-Enciso, M.; Folch, J.M.(Springer (Biomed Central Ltd.), 2012-10-11)
[EN] Background: New advances in high-throughput technologies have allowed for the massive analysis of genomic data, providing new opportunities for the characterization of the transcriptome architectures. Recent studies ...
Revilla, M.; Ramayo-Caldas, Y.; Castelló, A.; Corominas, J.; Puig-Oliveras, A.; Ibañez Escriche, Noelia; Muñoz, M.; Ballester, M.; Folch, J.M.(Springer (Biomed Central Ltd.), 2014-04-23)
[EN] Background:Fat content and fatty acid composition in swine are becoming increasingly studied because of their effect on sensory and nutritional quality of meat. A QTL (quantitative trait locus) for fatty acid composition ...