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Listar por autor "Radaelli, G."

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Effect of dietary soluble fibre level and protein source on growth, digestion, caecal activity and health of fattening rabbits

Trocino, Angela; Fragkiadakis, M.; Radaelli, G.; Xiccato, Gerolamo (World Rabbit Science. ICTA. UPV, 2010-12-30)

[EN] From weaning (34 d of age) until slaughter (76 d), 216 hybrid rabbits were divided into six experimental groups and fed ad libitum six iso-protein (CP: 15.9% as-fed), iso-starch (9.1%) and iso-ADF (21.4%) diets ...

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