Peñaranda, Irene; Garrido, María Dolores; García-Segovia, Purificación; Martínez-Monzó, Javier; Igual Ramo, Marta(MDPI AG, 2023-03)
[EN] There is currently a growing trend towards the consumption of vegetable protein, even if it shows some deficiencies in essential amino acids. It has been driven by consumer passion for health and wellness, environmental ...
García Segovia, Purificación; Garrido, María Dolores; Vercet Tormo, Antonio; Arboleya, Juan Carlos; Fiszman Dal Santo, Susana; Martínez Monzó, Javier; Laguarda, Sergio; Palacios, Victor; Ruiz Carrascal, Jorge(Taylor & Francis, 2014)
[EN] Beyond the overwhelming international success of Ferrán Adria, Spain has been one of the countries with a more active implication in molecular gastronomy as a scientific discipline but also in the use of ingredients, ...