Usganda, Mariana; Silva Espinoza, Marilú Andrea; Egas, Luis; Camacho, María del Mar; Martínez-Navarrete, Nuria(Editorial Universitat Politècnica de València, 2018-09-07)
[EN] Freeze-drying may be a good alternative to get less perishable fruit products. The objective of the present study was to evaluate the impact of freeze-drying conditions of an orange puree on some flow related and ...