Grau Meló, Raúl; Hernández, Sergio; VERDÚ AMAT, SAMUEL; Barat Baviera, José Manuel; Talens Oliag, Pau(Elsevier, 2022-12)
[EN] This study evaluated injection (I) and vacuum impregnation (VI) as the best methods to apply papain, and other important processing conditions (batch, aging and cooking conditions), to obtain soft meat (suitable for ...
Andrés Bello, María Desamparados; De Jesus De Barros, Carlos Alberto; García Segovia, Purificación; Pagán Moreno, Mª Jesús; Martínez Monzó, Javier(Elsevier, 2015-03)
The aim of this study was to determine the possible technological uses of biopreservation and vacuum impregnation techniques to extend shelf life of gilthead sea bream fillets. Two impregnation media were studied: a solution ...