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Application of microwaves dielectric spectroscopy for controlling long time osmotic dehydration of parenchymatic apple tissue

Castro Giráldez, Marta; Fito Suñer, Pedro José; Fito Maupoey, Pedro (Elsevier, 2011-05)

[EN] Dielectric spectroscopy studies have been performed on fresh and osmotically dehydrated Granny Smith apples. The osmotic treatment consisted on immerse the samples into 65% (w/w) sucrose aqueous solution at 30 degrees ...
Application of microwaves dielectric spectroscopy for controlling osmotic dehydration of kiwifruit (Actinidia deliciosa cv Hayward)

Castro Giráldez, Marta; Fito Suñer, Pedro José; Dalla Rosa, Marco; Fito Maupoey, Pedro (Elsevier, 2011-10)

[EN] Dielectric spectroscopy studies have been performed on fresh and osmotically dehydrated kiwifruits (Actinidia deliciosa cv Hayward). The osmotic treatment consisted on the immersion the samples into 65% (w/w) sucrose ...
Monitorización de instrumentación avanzada para docencia en red

Talens Felis, Juan Bautista; Pelegrí Sebastiá, José; Ibáñez Sabater, Francisco José; Sogorb, Tomás (Editorial Universitat Politècnica de València, 2018-09-26)

[EN] Due to university internationalization, learning’s concept is not linked to a specific geographical place. This document describes the methods used to visualize the laboratory’s instruments (oscilloscope Tektronix TDS ...

Mostrando ítems 1-3 de 3