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Chemometrics as a tool to discriminate geographical origin of Cyperus esculentus L. based on chemical composition

López Cortés, Isabel; Salazar García, Domingo Carlos; Malheiro, Ricardo; Guardiola Herraez, Vicente Gerardo; Pereira, Jose Alberto (Elsevier, 2013-11)

[EN] In the present study the chemical composition of Cyperus esculentus L. (tiger nut) from four distinct geographical origin (Spain, Egypt, Nigeria, and South Africa) was assessed to observe the possible effect of the ...
Effect of ferulic acid and alpha-tocopherol antioxidants on properties of sodium caseinate edible films

Fabra Rovira, María José; Hambleton, Alicia; Talens Oliag, Pau; Debeaufort, Frédéric; Chiralt, A. (Elsevier, 2011-08)

Edible films, based on sodium caseinate containing three different concentrations of ferulic acid or alpha-tocopherol (20, 40 and 60 mg/g sodium caseinate), were obtained in order to evaluate the effect of these compounds ...

Mostrando ítems 1-2 de 2