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Listar por palabra clave "Anti-microbial effects"

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Listar por palabra clave "Anti-microbial effects"

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    Antioxidant and antibacterial effects of natural phenolic compounds on green composite materials 
    España Giner, José Manuel; Fages, E.; Moriana Torró, Rosana; Boronat Vitoria, Teodomiro; Balart Gimeno, Rafael Antonio (Wiley-Blackwell, 2012-08)
    [EN] The aim of this study is to establish the thermal performance of a biocomposite (Arbofill kokos (R)), stabilized with different natural phenolic additives, to check the antioxidant capacity of the resulting compounds. ...
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    Salt in food processing; usage and reduction: a review 
    Albarracín Hernández, William; Sanchez, Ivan C.; Grau Meló, Raúl; Barat Baviera, José Manuel (Wiley, 2011-07)
    [EN] Salt is one of the most widely used additives in food industries because of its low cost and varied properties. It has a preservative and antimicrobial effect as a direct consequence of the capacity of sodium chloride ...