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Listar por palabra clave "Bacillus subtilis"

Mostrando ítems 1-7 de 7

Bacillus subtilis IAB/BS03 as a potential biological control agent

Hinarejos, Estefania; Castellano Pérez, Mayte; Rodrigo Bravo, Ismael; Belles Albert, José Mª; Conejero Tomás, Vicente; López-Gresa, María Pilar; Lisón, Purificación (Springer-Verlag, 2016)

[EN] We describe the efficacy of Bacillus subtilis strain IAB/BS03 in reducing disease incidence of B. subtilis IAB/BS03 as a foliar treatment against Botrytis cinerea and Pseudomonas syringae on greenhouse-grown tomato ...
Ensayo de bioestimulantes para la mejora del enraizamiento y la maduración del fruto en seis variedades de melón

Pagan Guillen, Julian (Universitat Politècnica de València, 2023-10-19)

[ES] En este trabajo se ha llevado a cabo el estudio del efecto de dos productos bioestimulantes comercializados por la empresa SEIPASA sobre la calidad y la maduración de los frutos de seis variedades de melón. Los ...
Exploring Factors Conditioning the Expression of Botryosphaeria Dieback in Grapevine for Integrated Management of the Disease

Leal, Catarina; Trotel Aziz, Patricia; Gramaje, David; Armengol Fortí, Josep; Fontaine F. (Scientific Societies, 2024-02-14)

[EN] Species from the Botryosphaeriaceae family are the causal agents of Botryosphaeria dieback (BD), a worldwide grapevine trunk disease. Because of their lifestyle and their adaptation to a wide range of temperatures, ...
Isolation of a new Mexican strain of Bacillus subtilis with antifungal and antibacterial activities

Basurto Cadena, María Guadalupe Lucía; Vázquez Arista, Manuel; García Jiménez, José; Salcedo Hernandez, R.; Bideshi, D.K.; Barboza Corona, J.E. (Hindawi Publishing Corporation, 2012)

[EN] Although several strains of B. subtilis with antifungal activity have been isolated worldwide, to date there are no published reports regarding the isolation of a native B. subtilis strain from strawberry plants in ...
Novel microbiological system for antibiotic detection in ovine milk

Nagel, Orlando Guillermo; Beltrán Martínez, Mª Carmen; Molina Pons, Mª Pilar; Lisandro Althaus, Rafael (Elsevier, 2012-01-01)

[EN] This article presents a microbiological system composed of a " BT" bioassay (Beta-lactams and Tetracyclines) and a " QS" bioassay (Quinolones and Sulfonamides). The " BT" bioassay contains spores of Geobacillus ...
Safety evaluation of the food enzyme endo-1,4-beta-xylanase from the genetically modified Bacillus subtilis strain DP-Ezd31

Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence (Willey, 2021-04)

[EN] The food enzyme endo-1,4-ß-xylanase (4-ß-d-xylan xylanohydrolase; EC 3.2.1.8) is produced with a genetically modified Bacillus subtilis strain DP-Ezd31 by Danisco US Inc. The production strain of the food enzyme ...
Safety evaluation of the food enzyme maltogenic alpha-amylase from the genetically modified Bacillus subtilis strain ROM

Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence (Willey, 2021-06)

[EN] The food enzyme maltogenic a-amylase (glucan 1,4-alpha-maltohydrolase; EC 3.2.1.133) is produced with the genetically modified Bacillus subtilis strain ROM by DSM Food Specialities B.V. The genetic modifications do ...