[EN] Bilayer films of cassava starch-based (with 10% gellan gum) and polylactic (PLA): Poly(3-
hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) polyester blend (with 75% PLA) monolayers were
obtained by melt-blending and ...
Hernández García, Eva(Universitat Politècnica de València, 2022-03-21)
[ES] Se han desarrollado mediante termoprocesado películas multicapa biodegradables activas para el envasado de alimentos, combinando películas de almidón mejoradas y de una mezcla de poliésteres (PLA-PHBV), con diferentes ...
[EN] Starch (S) films containing gellan gum (90:10) and polyester (P) blend films (PLA:PHBV, 75:25) with and without
ferulic, p-coumaric or protocatechuic acid at 2% (w/w) were obtained by melt-blending and compression
moulding ...
[EN] Monolayer films based on cassava starch (CS) or maize starch (MS), with and without 10% of gellan or xanthan gum, and PLA-PHBV (75:25) blend films, were obtained by melt-blending and compression moulding, using glycerol ...