Salinas Soler, Yolanda; Ros Lis, José Vicente; Vivancos Bono, José Luís; Martínez Mañez, Ramón; Aucejo Romero, Susana; Herranz, Nuria; Lorente, Inmaculada; García García, Emilio(Elsevier, 2014-02)
A chromogenic array for monitoring boiled marinated turkey meat freshness in a modified packaging atmosphere (30% CO2, 70% N2) has been developed. The chromogenic array was combined with commodity tools such as digital ...