Buscar en RiuNet

Listar

Todo RiuNet

Mi cuenta

Acceder

Ayuda RiuNet

Admin. UPV

Listar por palabra clave "Chlorella"

Mostrando ítems 1-6 de 6

Effect of ambient temperature variations on an indigenous microalgae-nitrifying bacteria culture dominated by Chlorella

Gonzalez-Camejo, Josue; Aparicio Antón, Stéphanie Elena; Ruano, M.V.; Borrás, L.; Barat, Ramón; FERRER, J. (Elsevier, 2019-10)

[EN] Two outdoor photobioreactors were operated to evaluate the effect of variable ambient temperature on an indigenous microalgae-nitrifying bacteria culture dominated by Chlorella. Four experiments were carried out in ...
Enriched Pea Protein Texturing: Physicochemical Characteristics and Application as a Substitute for Meat in Hamburgers

Peñaranda, Irene; Garrido, María Dolores; García-Segovia, Purificación; Martínez-Monzó, Javier; Igual Ramo, Marta (MDPI AG, 2023-03)

[EN] There is currently a growing trend towards the consumption of vegetable protein, even if it shows some deficiencies in essential amino acids. It has been driven by consumer passion for health and wellness, environmental ...
Estudio de las propiedades fisicoquímicas y sensoriales de esferas de microalgas

Cebrián Lloret, Vera (Universitat Politècnica de València, 2017-07-18)

[ES] En el presente trabajo se estudia el proceso de elaboración de un nuevo producto alimentario utilizando como base dos tipos diferentes de microalgas -Chlorella vulgaris y Arthrospira platensis-, elegidas debido a ...
In vitro bioaccessibility of minerals from microalgae-enriched cookies

Uribe-Wandurraga, Zaida Natalia; Igual Ramo, Marta; García-Segovia, Purificación; Martínez-Monzó, Javier (The Royal Society of Chemistry, 2020-03-01)

[EN] Microalgae have several biologically active constituents such as pigments, fatty acids, vitamins, and minerals, among others. Nowadays, there are numerous commercial applications for microalgae in food and animal feed. ...
Lipid extract of microalgae Chlorella vulgaris and Arthrospira platensis as a bioactive ingredient

García-Segovia, Purificación; Uribe-Wandurraga, Zaida Natalia; Igual Ramo, Marta; Mullor, Jose Luis; Martínez-Monzó, Javier (SAGE Publications, 2024-07)

[EN] A growing market for seaweed products has emerged in the last 20 years, with microalgae and their extracts representing a source of high-value chemicals. In this study, antioxidative and anti-inflammatory activities ...
Short and long-term experiments on the effect of sulphide on microalgae cultivation in tertiary sewage treatment

Gonzalez-Camejo, Josue; Serna-Garcia, R.; Viruela Navarro, Alexandre; Paches Giner, Maria Aguas Vivas; Durán Pinzón, Freddy; Robles Martínez, Ángel; Ruano García, María Victoria; Barat, Ramón; SECO TORRECILLAS, AURORA (Elsevier, 2017-11)

[EN] Microalgae cultivation appears to be a promising technology for treating nutrient-rich effluents from anaerobic membrane bioreactors, as microalgae are able to consume nutrients from sewage without an organic carbon ...