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Listar por palabra clave "Crocins"

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Listar por palabra clave "Crocins"

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    Arbuscular mycorrhizal symbiosis modulates the apocarotenoid biosynthetic pathway in saffron 
    Stelluti, Stefania; Grasso, Gianluca; Nebauer, Sergio G.; Alonso, Gonzalo Luis; Renau-Morata, Begoña; Caser, Matteo; Demasi, Sonia; Lumini, Erica; Gómez-Gómez, Maria Lourdes; Molina, Rosa Victoria; Bianciotto, Valeria; Scariot, Valentina (Elsevier, 2024-01-01)
    [EN] Crocus sativus L. (saffron) has been propagated for millennia to produce the precious spice saffron from the red stigmas. The inebriant organoleptic and bioactive properties mainly depend on the content of crocins ...
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    Effect of saffron (Crocus sativus L.) enrichment on antioxidant and sensorial properties of wheat flour pasta 
    Armellini, Rita; Peinado Pardo, Irene; Pittia, Paola; Scampicchio, M.; Heredia Gutiérrez, Ana Belén; Andrés Grau, Ana María (Elsevier, 2018)
    [EN] Saffron, used in cookery as a flavouring and colouring agent, is well-known for its antioxidant and beneficial health properties. In the present work, the effect of saffron addition (0-control, 0.1, 0.2 and 0.4%, w/w) ...
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    Efficient production of saffron crocins and picrocrocin in Nicotiana benthamiana using a virus-driven system 
    Martí, Maricarmen; Diretto, Gianfranco; Aragones, V; Frusciante, Sarah; Ahrazem, Oussama; Gómez-Gómez, Lourdes; Daròs, José-Antonio (Elsevier, 2020-09)
    [EN] Crocins and picrocrocin are glycosylated apocarotenoids responsible, respectively, for the color and the unique taste of the saffron spice, known as red gold due to its high price. Several studies have also shown the ...
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    Fortification and bioaccessibility of saffron apocarotenoids in potato tubers. 
    Gómez Gómez, Lourdes; Morote, Lucía; Frusciante, Sarah; Rambla Nebot, Jose Luis; Diretto, Gianfranco; Niza, Enrique; López-Jiménez, Alberto José; Mondejar, María; Rubio-Moraga, Ángela; Ardangoña, Javier; Presa Castro, Silvia; Martin-Belmonte, Alejandro; Luján, Rafael; GRANELL RICHART, ANTONIO; Ahrazem, Oussama (Frontiers Media S.A., 2022-11-30)
    [EN] Carotenoids are C40 isoprenoids with well-established roles in photosynthesis, pollination, photoprotection, and hormone biosynthesis. The enzymatic or ROS-induced cleavage of carotenoids generates a group of compounds ...
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    Metabolic engineering of crocins and picrocrocin apocarotenoids in potato group phureja 
    Gómez-Gómez, Lourdes; López-Jimenez, Alberto Jose; Fajardo, Cristian Martinez; Morote, Lucia; Frusciante, Sarah; Rambla Nebot, Jose Luis; Diretto, Gianfranco; Rubio-Moraga, Angela; Mondejar-López, Maria; Niza, Enrique; Argandoña, Javier; Presa Castro, Silvia; Granell, Antonio; Ahrazem, Oussama (John Wiley & Sons, Inc., 2024-08)
    [EN] The stigmas of Crocus sativus accumulate the exclusive apocarotenoids crocin and picrocrocin, which are dried and desiccated to make commercial saffron. In addition to providing characteristic organoleptic qualities, ...
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    Production of Saffron Apocarotenoids in Nicotiana benthamiana Plants Genome-Edited to Accumulate Zeaxanthin Precursor 
    Demurtas, Olivia Costantina; Sulli, Maria; Ferrante, Paola; Mini, Paola; Aragones, V.; Daròs, José-Antonio; Marti, Maricarmen; Giuliano, Giovanni (MDPI AG, 2023-06)
    [EN] Crocins are glycosylated apocarotenoids with strong coloring power and anti-oxidant, anticancer, and neuro-protective properties. We previously dissected the saffron crocin biosynthesis pathway, and demonstrated that ...
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    Unravelling massive crocins transport and accumulation through proteome and microscopy tools during the development of saffron stigma 
    Gómez Gómez, Lourdes; Parra Vega, Verónica; Rivas Sendra, Alba; Seguí Simarro, José María; Molina Romero, Rosa Victoria; Pallotti Sagripanti, Claudia Gabriela; Rubio Moraga, Ángela; Diretto, Gianfranco; Prieto, Alicia; Ahrazem, Oussama (MDPI, 2017-01-01)
    Crocins, the glucosides of crocetin, are present at high concentrations in saffron stigmas and accumulate in the vacuole. However, the biogenesis of the saffron chromoplast, the changes during the development of the stigma ...