Puertas Medina, Rosa María; Guaita Martínez, José Manuel; Carracedo-Garnateo, Patricia; Ribeiro-Soriano, Domingo(Elsevier, 2022-08)
[EN] There is extensive literature that defines eco-efficiency as the efficiency with which ecological resources are used to satisfy human needs. It ensures production while consuming fewer natural resources and thus reduces ...
Beltrán-Esteve, Mercedes(Universitat Politècnica de València, 2014-01-08)
[EN] Olive growing is the main agricultural activity in Andalusia, although the systems used are far from homogenous. Indeed, technological and natural characteristics have led to the implementation of several growing ...
Ribal, Javier; Sanjuán, Neus; Clemente, Gabriela; Fenollosa, María Loreto(Universitat Politècnica de València, 2011-10-14)
[EN] The eco-efficiency can be defined by using the “economic value/environmental impacts” ratio. In this study the eco-efficiency of orange production in the Comunidad Valenciana was assessed. 24 scenarios of orange ...
Sánchez, Marisa Analia(Universitat Politècnica de València, 2015-07-10)
[EN] This paper compares Analytic Hierarchy Process (AHP) and Data Envelopment Analysis (DEA) approaches for monitoring projects, in order to determine their performance in terms of economic, environmental and social ...