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Effect of hot-water treatments above 50 ºC on grapevine viability and survival of Petri disease pathogens

Gramaje, David; Armengol Fortí, Josep; Salazar Hernández, Domingo Manuel; López- Cortés, I; García-Jiménez, José (Elsevier, 2009-03)

[EN] Rootstocks (41 B Mgt., 140 Ruggeri, 161-49 Couderc, 1103 Paulsen and 110 Richter) and scion/rootstock combinations (Bobal/1103 P, Merlot/110 R, Tempranillo/110 R and Tempranillo/161-49 C) were hot-water treated (HWTed) ...
Evolutionary analysis of tomato Sw-5 resistance breaking isolates of Tomato spotted wilt virus

López Del Rincón, Carmelo; Aramburu, J.; Galipienso, L.; Soler Aleixandre, Salvador; Nuez Viñals, Fernando; Rubio, L. (Society for General Microbiology, 2011-01)

[EN] Tomato spotted wilt virus (TSWV) causes severe economic losses in many crops worldwide and often overcomes resistant cultivars used for disease control. Comparison of nucleotide and amino acid sequences suggested that ...
Isolation an didentification of actinomycetes from a compost-anended soil with potetial as biocontrol agents

Cuesta Amat, Gonzalo; García de la Fuente, Rosana; Abad Berjón, Manuel; Fornes Sebastiá, Fernando (Elsevier, 2012-03)

The search for new biocontrol strategies to inhibit the growth of phytopathogenic microorganisms has become widely widespread due to environmental concerns. Among actinomycetes, Streptomyces species have been extensively ...

Mostrando ítems 1-3 de 3