De Jesus De Barros, Carlos Alberto; Hernández-Coronado, Guadalupe; Girón Hernández, Lunier Joel; Barat Baviera, José Manuel; Pagán Moreno, Mª Jesús; Alcañiz Fillol, Miguel; Masot Peris, Rafael; Grau Meló, Raúl(Elsevier, 2014-12)
[EN] The aims of this work were characterized by the physicochemical and microbiological features of dried-cured hams classified by the manufacturer as altered (deep spoilage and swollen) and unaltered, as well as, correlated ...