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Mostrando ítems 1-2 de 2

Effects of green certification and labelling on the Spanish fisheries industry

Peiró Signes, Angel; Miret Pastor, Luis Gaspar; Segarra-Oña, Marival (Elsevier, 2020-07)

[EN] Fisheries and aquaculture are incorporating environmental management system (EMS) tools and certified sus- tainable products as part of their strategic priorities. Firms have different ways to certify their environmental ...
Empirical analysis of sustainable fisheries and the relation to economic performance enhancement: The case of the Spanish fishing industry

Miret Pastor, Luis Gaspar; Peiró Signes, Angel; Segarra Oña, María del Val; Herrera Racionero, Paloma (Elsevier, 2014-05)

[EN] Sustainability and fishery must be a linked concept when considering the future of the natural resources. The environmental impacts of global seafood production and the effects of the intensive exploitation of our ...

Mostrando ítems 1-2 de 2