[EN] Citrus fruits are characterized by a complex mixture of volatiles making up their characteristic aromas, being the D-limonene the most abundant one. However, its role on citrus fruit and juice odor is controversial. ...
Escobar Ivirico, Jorge Luis; García Cruz, Dunia Mercedes; Araque Monrós, María Carmen; Martínez Ramos, Cristina; Monleón Pradas, Manuel(Springer Verlag (Germany), 2012-07)
Copolymer networks from poly(ethylene glycol) methacrylate (PEGMA) and caprolactone 2-(methacryloyloxy) ethyl ester were synthesized and the resulting structure of the copolymer network was characterized by differential ...