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Listar por palabra clave "Food science"

Mostrando ítems 1-2 de 2

Application of microwaves dielectric spectroscopy for controlling osmotic dehydration of kiwifruit (Actinidia deliciosa cv Hayward)

Castro Giráldez, Marta; Fito Suñer, Pedro José; Dalla Rosa, Marco; Fito Maupoey, Pedro (Elsevier, 2011-10)

[EN] Dielectric spectroscopy studies have been performed on fresh and osmotically dehydrated kiwifruits (Actinidia deliciosa cv Hayward). The osmotic treatment consisted on the immersion the samples into 65% (w/w) sucrose ...
Higher education student work placement and employability

Aumjaud, Badroonesha; Ramasawmy, Brinda; Driver, Brigitte Marie Francoise; Ramful-Baboolall, Deena (Editorial Universitat Politècnica de València, 2023-06-16)

[EN] This study aimed to evaluate student work placement experience with reference to employability skills. An email/phone survey was conducted in 2016/2017 with on-site placement supervisors and alumni of the Faculty of ...

Mostrando ítems 1-2 de 2