Chakrabarti, Manohar; Zhang, Na; Sauvage, Christopher; Muños, Stéphane; Blanca Postigo, José Miguel; Cañizares Sales, Joaquín; Díez Niclós, Mª José Teresa de Jesús; Schneider, Rhiannon; Mazourek, Michael; McClead, Jammi; Causse, Mathilde; Van Der Knaap, Esther Klazina Maria(National Academy of Sciences, 2013-10-15)
Domestication of crop plants had effects on human lifestyle and agriculture. However, little is known about the underlying molecular mechanisms accompanying the changes in fruit appearance as a consequence of selection by ...
Arrones-Olmo, Andrea; Antar, Oussama; Pereira-Dias, Leandro; Solana-Garcia, Andrea; Ferrante, Paola; Aprea, Giuseppe; Plazas Ávila, María de la O; Prohens Tomás, Jaime; Díez-Niclós, María José Teresa de Jesús; Giuliano, Giovanni; Gramazio, Pietro; Vilanova Navarro, Santiago(Springer Nature, 2024-06-03)
[EN] We developed a novel eight-way tomato multi-parental advanced generation inter-cross (MAGIC) population to improve the accessibility of tomato relatives genetic resources to geneticists and breeders. The inter-specific ...
García Alfonso, Guillem(Universitat Politècnica de València, 2021-01-04)
[ES] La utilización del ácido giberélico (GA3) a una concentración de100 mg l-1 durante el periodo de floración consigue desacoplar el periodo de polinización efectiva del aguacate y, con ello, promover la partenocarpia ...
Yuste-Lisbona, Fernando J.; Fernández-Lozano, Antonia; Pineda Chaza, Benito José; Bretones, Sandra; Ortiz-Atienza, Ana; García Sogo, Begoña; Mueller, Niels A.; Angosto, Trinidad; Capel, Juan; Moreno Ferrero, Vicente; Jimenez-Gomez, Jose M.; Lozano, Rafael(Proceedings of the National Academy of Sciences, 2020-04-07)
[EN] A dramatic evolution of fruit size has accompanied the domestication and improvement of fruit-bearing crop species. In tomato (Solanum lycopersicum), naturally occurring cis-regulatory mutations in the genes of the ...
The four main tangerine varieties (Oroval, Hernandina, Fortuna and Clemenville) processed in the Mediterranean region were analyzed for juice yield, diverse by-products obtained in industrial processing (peel, core and ...
Cabrera Vicente, Diego(Universitat Politècnica de València, 2015-10-07)
[ES] En este trabajo se estudia el efecto que la aplicación de dos auxinas de síntesis, el ácido 2,4-diclorofenoxipropiónico (2-4 DP) y el ácido 3,5,6-tricloro-2-piridoxilacético (3,5,6-TPA), tienen sobre la cinética de ...
[EN] Water is an essential resource for food production, as agriculture consumes close to 70% of the total freshwater, and its shortage is becoming critical in arid and semiarid areas of the world. Therefore, it is important ...