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Listar por palabra clave "Gastro-intestinal digestion"

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Evaluation studies of persimmon plant (Diospyros kaki) for physiological benefits and bioaccessibility of antioxidants by in vitro simulated gastrointestinal digestion

Martínez las Heras, Ruth; Pinazo, A.; Heredia Gutiérrez, Ana Belén; Andrés Grau, Ana María (2017)

[EN] This study aims to analyze the antioxidant benefits from persimmon leaf tea, fruit and fibres taking into account their changes along gastrointestinal digestion. The evolution of polyphenols, flavonoids and antioxidant ...

Mostrando ítems 1-1 de 1