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Agronomic and Productive Response to Different Concentrations of Gibberellic Acid in Green and Purple Heads Artichoke Cultivars

Baixauli Soria, Carlos; Aguilar, J.M.; Nájera, I.; Núñez, A.; Pascual Seva, Nuria; Pascual España, Bernardo; San Bautista Primo, Alberto; López Galarza, Salvador Vicente; Maroto Borrego, José Vicente (International Society for Horticultural Science (ISHS), 2013-04-19)

[EN] The production of seed propagated artichoke is considered one possible alternative to the vegetative propagation of green and purple artichoke heads. One drawback of using seed propagated artichokes is their late entry ...
Productive Behaviour of Different Cultivars and Lines of Seed Propagated Artichoke in the Spanish Mediterranean Area

Baixauli Soria, Carlos; López Galarza, Salvador Vicente; Pascual España, Bernardo; San Bautista Primo, Alberto; Maroto Borrego, José Vicente (International Society for Horticultural Science (ISHS), 2011)

The most interesting artichoke production period in the Spanish Mediterranean Coast is autumn-winter. Seeds of seven cultivars ('Imperial Star', 'Alberca', 'Harmony', 'Concerto', 'Madrigal', 'Opal' and 'Lorca') and five ...

Mostrando ítems 1-2 de 2