Muñoz-Pina, Sara; Duch-Calabuig, Aitana; Ros-Lis, José V.; Verdejo, Begoña; García-España, Enrique; Argüelles Foix, Angel Luís; Andrés Grau, Ana María(Elsevier, 2022-01-15)
[EN] Enzymatic browning in fruits and vegetables can produce undesirable colour changes and adversely affect the taste, flavour, and nutritional value. This fact poses a challenge to the food industry to apply appropriate ...
[EN] Fresh market demands high quality fruit and, therefore, citrus growers and researchers are constantly looking for
solutions to avoid seed presence. Current horticultural techniques have low effectiveness or high cost. ...
Corell Escuin, Paula; Garcia-Benett, Alfonso; Ros-Lis, José Vicente; Argüelles Foix, Angel Luís; Andrés Grau, Ana María(Elsevier, 2017-02-15)
[EN] The ability of a number of mesoporous silica materials (SBA-15, SBA-3, and MCM-48) to immobilize
polyphenol oxidase (PPO) at different pH has been tested. Pore size and volume are the structural
characteristics with ...
González Guzmán, Miguel; Pizzio Bianchi, Gaston Alfredo; Antoni-Alandes, Regina; Vera Sirera, Francisco José; Merilo, Ebe; Bassel, George; Fernandez, M.A.; Holdsworth, M.J.; Perez Amador, Miguel Angel; kollist, H; Rodríguez Egea, Pedro Luís(American Society of Plant Biologists, 2012-06)
[EN] Abscisic acid (ABA) is a key hormone for plant growth, development, and stress adaptation. Perception of ABA through four types of receptors has been reported. We show here that impairment of ABA perception through ...
Muñoz-Pina, Sara; Duch-Calabuig, Aitana; Ruiz De Assín David, Elia; Ros-Lis, José V.; Amorós, Pedro; Argüelles Foix, Angel Luís; Andrés Grau, Ana María(Elsevier, 2022-12)
[EN] Fruits and vegetables juices present a high supply of polyphenols, making them highly exposed to enzymatic browning. In this work, we report a novel magnetized mesoporous silica material (Fe3O4NPs-UVM-7) functionalised ...
RUIZ FUERTES, BEGOÑA(Universitat Politècnica de València, 2015-12-14)
[EN] Anaerobic digestion is a sustainable and technically sound way to valorise citrus waste if the inhibitory effect of the citrus essential oil (CEO) is controlled. Several strategies have been proposed to overcome these ...
Jiménez Douglas, Emérita; Giménez García, Juan Bautista; Ruano García, María Victoria; FERRER, J.; Serralta Sevilla, Joaquín(Elsevier, 2011-07-29)
The effect of pH and nitrite concentration on the activity of the nitrite oxidizing bacteria (NOB) in an activated sludge reactor has been determined by means of laboratory batch experiments based on respirometric techniques. ...
Pérez Tordera, Tania(Universitat Politècnica de València, 2017-10-18)
[EN]
In this Master’s Degree final dissertation it was tried to examine the effectiveness of one of the products most used in the process of inhibition of archaeological objects of iron, such as tannic acid. As well as ...
Guerrero Olivares, Celia(Universitat Politècnica de València, 2020-07-12)
[ES] Las orquídeas son la segunda familia de flores más grande en el mundo. Poseen una indudable belleza, razón por la que se han convertido en objeto de negocios multimillonarios, pero, además, han mostrado propiedades ...
Muñoz-Pina, Sara; Ros-Lis, José Vicente; Argüelles Foix, Angel Luís; Coll, Carmen; Martínez-Máñez, Ramón; Andrés Grau, Ana María(Elsevier, 2018)
[EN] Darkening processed fruits and vegetables is caused mainly by enzymatic browning through polyphenol oxidase (PPO) action. Accordingly, we explored the potential of four silica-based materials (MCM-41 nanometric size, ...
Boudalia, M.; Fernández Domene, Ramón Manuel; Tabyaoui, M.; Bellaouchou, A.; Guenbour, Abdellah; Garcia-Anton, Jose(Elsevier, 2019-11)
[EN] Essential oil from aerial parts of Artemisia herba-alba from Morocco was hydrodistilled and its chemical composition oil was investigated by capillary GC and GC/MS. The major components were 1,8-cineole (35.6%) and ...
Rozalén Alcaraz, Carlos(Universitat Politècnica de València, 2016-11-18)
[EN] In this Master's Degree final dissertation it is presented a comprehensive bibliographical review about the procedures and developments that have been carried out in matters of copper corrosion inhibition treatment. ...
Muñoz-Pina, Sara; Ros-Lis, José Vicente; Delgado-Pinar, Estefanía; Martínez-Camarena, Álvaro; Verdejo, B.; García-España, Enrique; Argüelles Foix, Angel Luís; Andrés Grau, Ana María(American Chemical Society, 2020-07-29)
[EN] Enzymatic browning is one of the main problems faced by the food industry due to the enzyme polyphenol oxidase (PPO) provoking an undesirable color change in the presence of oxygen. Here, we report the evaluation of ...
Jantus Lewintre, Eloisa(Oxford University Press (OUP), 2013)
[EN] Background There is a medical need for diagnostic biomarkers in lung cancer. We evaluated the diagnostic performance of complement activation fragments.
Methods We assessed complement activation in four bronchial ...
Cuesta Amat, Gonzalo; García de la Fuente, Rosana; Abad Berjón, Manuel; Fornes Sebastiá, Fernando(Elsevier, 2012-03)
The search for new biocontrol strategies to inhibit the growth of phytopathogenic microorganisms has become widely widespread due to environmental concerns. Among actinomycetes, Streptomyces species have been extensively ...
De la Iglesia Jordán, Francisca; Martinez Garcia, Fernando; Hillung, Julia; Cuevas Torrijos, Jose Manuel; Gerrish, Philip J.; Daros Arnau, Jose Antonio; Elena Fito, Santiago Fco(American Society for Microbiology, 2012)
[EN] A potential drawback of recent antiviral therapies based on the transgenic expression of artificial microRNAs is the ease with which viruses may generate escape mutations. Using a variation of the classic Luria-Delbruck ...
Muñoz Pina, Sara(Universitat Politècnica de València, 2021-10-18)
[ES] El oscurecimiento de los tejidos de frutas y verduras dañados puede provocar cambios indeseables y el rechazo por parte del consumidor. Este deterioro, conocido como pardeamiento enzimático, es causado principalmente ...
Moset Hernández, Verónica(Universitat Politècnica de València, 2012-12-07)
Esta tesis doctoral se centra en la dinámica de la inhibición y la recuperación del proceso de digestión anaerobia de purines de cerdo para encontrar indicadores, predecir fallos del proceso, minimizar las pérdidas de ...
Nardi, Giacomo; Lhiaubet, Virginie Lyria; Miranda Alonso, Miguel Ángel(American Chemical Society, 2014-11)
[EN] Imatinib (IMT) is a promising tyrosine kinase inhibitor used in the treatment of some types of human cancer. It constitutes a successful example of rational drug design based on the optimization of the chemical structure ...