Ribes-Llop, Susana; Pérez-Esteve, Édgar; Ruiz Rico, María; Fuentes López, Ana; Talens Oliag, Pau; Martínez-Máñez, Ramón; Barat Baviera, José Manuel(Elsevier, 2017)
[EN] Essential oils and their main compounds have been studied in-depth for their antifungal properties against a wide variety of microorganisms. However, the strong odour emitted by them, even at low concentrations, makes ...
Ribes Llop, Susana(Universitat Politècnica de València, 2017-06-05)
New tendencies in the development of innovative food packages could affect product microbial stability during storage. In this sense, antifungal systems such as emulsions, nanoemulsions and mesoporous silica supports, may ...