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Transgenic tomato plants overexpressing tyramine N-hydroxycinnamoyltransferase exhibit elevated hydroxycinnamic acid amide levels and enhanced resistance to Pseudomonas syringae

Campos Beneyto, Laura; Lisón Párraga, María Purificación; López Gresa, Mª Pilar; Rodrigo Bravo, Ismael; Zacarés Sanmartín, Laura; Conejero Tomás, Vicente; Belles Albert, José Mª (American Phytopathological Society, 2014-10)

[EN] Hydroxycinnamic acid amides (HCAA) are secondary metabolites involved in plant development and defense that have been widely reported throughout the plant kingdom. These phenolics show antioxidant, antiviral, ...

Mostrando ítems 1-1 de 1