Pérez Lotz, Jorge(Universitat Politècnica de València, 2016-04-15)
[EN] Rice (Oryza sativa L) is the main staple food for over 3 billion people (almost half the world population), and rice blast, caused by the fungus Magnaporthe oryzae, is the major threat for this crop worldwide, triggering ...
Pisfil Colchado, Katheryn Georget(Universitat Politècnica de València, 2021-09-14)
[ES] El estudio del desarrollo y la evolución del carpelo son cuestiones centrales para la biología vegetal. Se han logrado avances en el esclarecimiento de las redes genéticas que dirigen el de desarrollo del carpelo en ...
Roura Jiménez, Marina(Universitat Politècnica de València, 2023-02-09)
[ES] Oryza sativa L. (arroz) es una de las fuentes alimentarias principales en el mundo. El desarrollo del meristemo de la inflorescencia del arroz, la ramificación de la panícula y el desarrollo de los órganos florales ...
Dubois, Vincent; Moritz, Thomas; Garcia Martinez, Jose L(Elsevier, 2011-02-15)
[EN] We examined the gibberellin (GA) and ethylene regulation of submergence-induced elongation in seedlings of the submergence-tolerant lowland rice (Oryza sativa L) cvs Senia and Bomba. Elongation was enhanced after ...
Gil-Ortiz, Ricardo; Naranjo, Miguel Ángel; Ruiz-Navarro, Antonio; Atares, Sergio; García, Carlos; Zotarelli, Lincoln; San Bautista Primo, Alberto; Vicente, Oscar(MDPI, 2020-09)
[EN] Fertilizer-use efficiency is one of the most critical concerns in rice cultivation to reduce N losses, increase yields, and improve crop management. The e ects of a new polymeric-coated controlled-release fertilizer ...
Quille-Mamani, Javier A.; Ramos-Fernández, Lia; Ontiveros-Capurata, Ronald E.(Universitat Politècnica de València, 2021-07-21)
[EN] Modern remote measurement techniques using cameras mounted on an unmanned aerial vehicle (UAV) have made possible to acquire high-resolution images and estimating evapotranspiration at more detailed spatial and temporal ...
Using two lowland rice (Oryza sativa L.) cultivars we found that in both cases submerged-induced elongation early after germination depends on gibberellins (GAs). Submergence increases the content of the active GA1 by ...
Aliaga Franco, Norma(Universitat Politècnica de València, 2017-02-28)
El incremento de las temperaturas por causa del calentamiento global tiene un fuerte impacto en la producción agrícola debido a una reducción en la fertilidad vegetal, lo que constituye un grave problema al ser la base de ...
Aliaga Franco, Norma; Zhang, Cunjin; Presa Castro, Silvia; Srivastava, Anjil K.; GRANELL RICHART, ANTONIO; ALABADÍ DIEGO, DAVID; Sadanandom, Ari; BLAZQUEZ RODRIGUEZ, MIGUEL ANGEL; Minguet, E.G.(Frontiers Media SA, 2019-09-18)
[EN] Efficient elimination of the editing machinery remains a challenge in plant biotechnology after genome editing to minimize the probability of off-target mutations, but it is also important to deliver end users with ...
[EN] The microstructural, physical, and sensory properties of low-fat sauces made with different starches, soy protein, and inulin as a fat replacer were analyzed. Gluten-free waxy starches-rice and corn-were selected as ...
[EN] The aim of this work was to verify the influence of drying on physical and chemical characteristics of residues from rice milk production. Residues were from the production of white, red and black rice. They were ...
[EN] Rice (Oryza sativa L.) is a staple cereal in the diet of more than half of the world's population. Within the European Union, Spain is a leader in rice production due to its climate and tradition, accounting for 26% ...