Barrasa Hernández, Héctor(Universitat Politècnica de València, 2022-11-11)
[ES] Los biopolímeros han experimentado un fuerte crecimiento en los últimos años y están ganando terreno en el mercado del envasado de alimentos. La demanda está impulsada por la necesidad de materiales termoplásticos ...
Aldás-Carrasco, Miguel Fernando; Ferri, J. M.; Motoc, Dana Luca; PEPONI, LAURA; Arrieta, Marina Patricia; López-Martínez, Juan(MDPI AG, 2021-06)
[EN] Gum rosin (GR) was used as a natural additive to improve the compatibility between polylactic acid, PLA, and poly(butylene adipate-co-terephthalate, PBAT, blended with 20 wt.% of PBAT (PLA/PBAT). The PBAT was used as ...
[EN] The present study reports on the use of low-functionality epoxy-based styrene¿acrylic oligomer (ESAO) to compatibilize immiscible ternary blends made of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV), polylactide ...